Bake chicken in the oven deliciously and easily

A delicious chicken in the oven is a dish that fills the appetizing aroma of the whole house, attracting all household members to the table. It is able to decorate any celebration, and on a normal day for sure everyone will be pleased. The recipe for chickens in the oven can be completely different, so every mistress will eventually find something of her own.

Chicken with potatoes

You will need a chicken carcass, two bulbs of medium size, one and a half kilograms of potatoes, one hundred grams of cheese, one hundred grams of mayonnaise, fifty grams of butter, salt, pepper. Defrost the chicken, rinse it and allow it to dry. Cut into portions, salt with salt and pepper, season with mayonnaise with finely chopped onions. Leave it for half an hour, so that the meat will be marinated. Lubricate the baking sheet with butter, put the potatoes cut into small pieces, place pieces of chicken on top and sprinkle everything with grated cheese. We bake the chicken in the oven at a temperature of 180 degrees for about an hour and serve it to the table. Alternatively, you can use garlic instead of onions, then the taste will be sharper and spicy.

Chicken on the bottle

This method for baking chicken is convenient and simple. Wash and dry the bird, chop garlic and garlic, and chicken it with salt and pepper. Leave for an hour to allow the meat to become deacidified. At the end of the period, fill the glass bottle with water, put a carcass on it and bake the chicken in the oven for an hour. Before serving, you can cut the bird into pieces, or you can serve as a whole, because thanks to this method the carcass turns out ruddy and crunchy from all sides.

Chicken with mushrooms

This dish is a little more difficult to prepare than the previous options, but the result does not cause disappointment. To bake chicken with mushrooms you will need directly the chicken carcass, vegetable oil, four hundred grams of champignons, two hundred and fifty grams of cheese, a little mayonnaise, garlic, onions, three eggs, a tablespoon of flour, butter, salt, spices. Rinse and dry chicken, cut into slices. Make sauce from mayonnaise, eggs, flour and butter, chicken them. Fry the mushrooms with onions in vegetable oil, separately fry the chicken. When the meat has cooled, rub it with garlic, put it on the baking tray with mushrooms. We bake the chicken in the oven for an hour at a temperature of 180 degrees. Serving a dish to a table with a garnish, for example, from mashed potatoes, you will surely receive a compliment about your culinary skills.

Chicken in the sleeve

Prepare this option can be very quickly, so it is suitable for cooking, even when on the threshold of unexpected guests. Take the chicken carcass, mayonnaise, garlic, pepper, salt. Defrost, rinse and dry with a paper towel. Rub garlic on a small grater and oil them with carcasses from the outside and inside, mixing it with mayonnaise and spices. Leave the chicken marinated, in the meantime, peel and cut into large pieces of potatoes. Along with him, put the bird in the sleeve. Bake the chicken in the oven for about half an hour. Cut the sleeve and leave the chicken in the oven for another half an hour. Before you serve food on the table, you can decorate the dish with fresh herbs.