How to cook a delicious cake with bananas?

A very delicious exotic delicacy today is considered a banana. You can meet this fruit everywhere. He is loved by both children and adults. Cakes with this fruit are especially chic. There are a lot of them. You can make a cake with bananas very quickly and simply, and you can try and get a real culinary masterpiece.

"Hastily"

If there is not enough time, but you really want to make a cake with bananas, there really is a recipe for such a dessert. Just to not work on making biscuit cakes, you can buy them at any grocery store. You will also need a can of condensed milk, 5-6 medium sized bananas and a pair of mandarins.

Using a blender, you should grind 3 bananas and pour the condensed milk. All this once again you have to mix the mixer, until you get a homogeneous beautiful mass. This cream and it is necessary to interleave ready-made cakes. But on top of the cake can also be beautifully decorated. To do this, cut the remaining bananas in circles and lay them for dessert. Tangerines are also cleaned and divided into lobules, which also decorate the cake.

Zephyr cake with bananas

Insanely delicious treat is a chilled cake, which includes ice cream and, of course, bananas. To prepare this dessert you will need the following products:

• 150 g of sugar and, in addition, 250 g of powdered sugar;
• 6 chicken eggs;
• 4 large bananas;
• A teaspoon of flour;
• A little vinegar;
• Almond flakes;
• Ice cream ( cream or vanilla filling);
• Marshmallow (grams 200);
• Dark chocolate (grated).

A cake with bananas is prepared for about 2 hours and in several stages:

1. To begin with, whisk egg whites thoroughly until a very thick foam appears. In this mass, a thin trickle must be poured in a mixture of sugar and powder, but at the same time continue to whip. As soon as the mixture becomes elastic, it means that it is ready for further use. Then add all the flour and vinegar. After the prepared baking sheet, lay two round cakes of this mass on special circles. One of the tortillas is topped with almond flakes. In this form, the pan is placed in a preheated oven to 130 degrees, where the dough is baked for 2-3 hours.
2. Be sure to give the ice cream a little melt, then it is mixed with grated chocolate and sliced marshmallow. All this mixture is sent to freeze in the freezer for about 30 minutes, and they are taken out already when it is necessary to serve the dessert to the table.
3. Gather a cake with bananas very simply. First, put a cake on the dish, which was baked with almond flakes. Above put bananas, which are cut in circles. They again put the cake. It is covered with bananas and a mixture of ice cream with marshmallows and chocolate. You can decorate the delicacy with almond crumbs, grated chocolate and powdered sugar.

Chic cake "Banana Paradise"

To the festive table you want to cook always the most delicious and unique dishes. For dessert, you can try and cook a cake with bananas all in surprise.

1. Cooking cakes.

For the test, you need ingredients such as flour (just a glass), 4 eggs, half a cup of sugar, half a teaspoon. Soda (already slaked vinegar), as well as cocoa powder (about 5 tablespoons) and a little vegetable oil. All this is thoroughly mixed (it can be a mixer), and then poured neatly into a specially prepared and greased form. A little more than 30 minutes the dough should be baked in the oven, which is heated to 180 degrees.

2. Prepare the cream.

A very important element of any cake is a cream. To prepare it must be taken with particular severity. We need: 5 bananas, a pack of cottage cheese (about 200 grams), a bag of gelatin (15 g), sour cream (1 glass), 5 tablespoons. Sugar of sand, a glass of water and 2 more tablespoons. Vanilla sugar. To begin with, gelatin is poured with water to make it ready and swollen. Bananas in the meantime can be grinded with a blender, turning them into puree (let it lie in a separate container). Cottage cheese is mixed with sour cream, different sugar, gelatin and mixes very well.

3. We collect the cake.

The most pleasant moment is the assembly of the cake. The finished cake should be cut into three parts, of course, along the entire thickness. The first is put on a dish and smeared with cottage cheese with sour cream and sugar. The second cake is laid behind and covered with banana puree. The third cake simply goes up. On the sides you can carefully lubricate the curd mass and the resulting masterpiece leave for 4-5 hours in a cool place. Only then the cake is decorated with banana slices and served on the table.