"Golden Reserve" - cognac from the very heart of Russia

The products of the domestic alcohol industry do not always please its consumers. Sometimes, in reality, the quality of the goods is much worse than what the producer says in their commercials. But there are also such drinks for which everyone is not ashamed. One of such products is the "Gold Reserve" - cognac, whose name can truly be considered a speaker. And those who were lucky enough to try it, do not consider this statement an exaggeration.

Detailed description

In the days of the former Soviet Union, it was believed that only Armenian and Moldavian specialists could cook cognacs in the country. Indeed, the level of their products meets the highest standards. But Russian winemakers try to keep up with their colleagues, creating new brands with improved characteristics. A vivid example is the "Golden Reserve" (cognac). This drink has excellent taste characteristics.

This level was achieved through the use of first-class raw materials, which the manufacturer delivers from plantations located in the south of the country. "Golden Reserve" is cognac with a wonderful taste and harmonious aroma. His blend was adjusted for years and finally achieved the desired result. The product is manufactured according to the classical technology from high-quality cognac spirits, which, after passing through all processing stages, stand for at least five years in oak barrels. There he gathers his strength and only after that goes to bottling. In addition, the "Golden Reserve" is cognac, which is also famous for its fairly acceptable, democratic price. This allows anyone who wants to buy a product to enjoy with pleasure its noble taste and wonderful aroma.

Customer Reviews

Today, in virtually every Russian store, you can meet the "Golden Reserve" (cognac). Reviews of this product are not always fun and optimistic.

Some buyers claim that there is an excessive amount of alcohol in its taste and aroma. Burning bitterness prevents you from appreciating the bouquet and perceiving the drink as a whole. In addition, the increased sugar content makes it more like a liqueur than a cognac. Although this opinion is rather controversial. For example, this situation seems quite normal for women. Sweets, in their opinion, give the drink a certain lightness, and this is exactly what women of the weaker sex like. If you focus on products of a certain price range, then on the background of other drinks, the "Gold Reserve" looks more than worthy. Some buyers generally think that it is better not to use such products in pure form. But as an ingredient for preparing complex drinks (cocktails), it is very good.

Manufacturer Company

Who produces the famous "Golden Reserve" (cognac) in Russia? The producer and owner of the brand belongs to one of the largest corporations on the territory of our country called "Synergy". This is the company "Uralalko". It was formed in the last century. At first, raw materials for the enterprise were supplied from the Krasnodar and Stavropol Territories. Later, they were added to the factories of Tajikistan and Moldova. There is even information that part of high-quality spirits in those years was delivered from the famous regions of France - Petit Champagne and Gran Champagne. To extract the finished product, barrels made of Ural oak are used. Thanks to this drink over time acquires a slightly noticeable vanilla flavor and pleasant astringent softness.

The desired quality of the product can now be achieved also through the use of modern German and Italian equipment in production workshops. In addition, the plant has its own laboratory, where the leading specialists are engaged in the compilation of new blends.

Product Packaging

In order not to be mistaken in choosing, it is necessary to know exactly what the Russian "Golden Reserve" (cognac) that has already become famous looks like. The photo helps the buyer get the most accurate external description of the product, so as not to become an occasional possessor of a fake. First of all, it should be remembered that in factories, the drink is usually bottled in glass bottles with a capacity of 0.1 and 0.25 to 0.375 and 0.5 liters. This allows the manufacturer to make the price as democratic as possible. Usually for bottling a classic cognac container with a high neck is used, the upper part of which is wrapped in colored foil. On a sufficiently wide label, all the information that is necessary for the consumer is placed. Each bottle is additionally decorated with a special medallion on which the original drawing is applied.

This spectacular addition gives the product a uniqueness and helps to emphasize the authenticity of the purchased product.