A simple recipe for curd casserole: tasty and healthy

Often, when we pass kindergartens or take our children there, we recall the forgotten smells of food from our childhood. Manna porridge, soups with rusks, casseroles - all this stirs up memories. Especially we remember the curd casserole, useful and tasty, and also simple in cooking. By the way, for lovers of healthy food is very suitable this hearty breakfast, rich in calcium. So, here's a simple recipe for curd casserole.

Recipe

For the preparation of curd casserole we need the following ingredients:

- cottage cheese - 0,5 kg;

- egg - 4 pieces;

- flour - 3 tbsp. Spoons;

- sugar - 100 g;

- Cherry - 400 g (of course, without pits).

Cooking process

Eggs should be divided into yolks and proteins. Mix the yolks with sugar and whisk. Then add the flour and cottage cheese and whisk until smooth.

Squirrels with salt (pinch) whip and very gently combine with the mass of cottage cheese and yolks.

Add the cherry. We mix everything thoroughly.

Now in the form, which is pre-lubricated with oil and necessarily sprinkled with breadcrumbs, we put our masterpiece.

Our delicious cottage cheese casserole is baked in the oven, preheated to 180 degrees. After 50 minutes our culinary delicacy is ready for use.

Serve the casserole with jam or sour cream.

Raisins and dried apricots - healthy food

And here is another simple recipe for curd casserole with the addition of dried apricots and raisins. This dish is suitable for breakfast and dessert. It will appeal to all household members.

Tip: Note that sugar should be added more if the cottage cheese is sour.

Preparation:

Do not be lazy and rub a half-kilo of cottage cheese through a colander, so that the casserole was tender. But if very lazy, then you can use your hands and your fork to stretch. In it we add three eggs, ground with sugar (0,5 glasses). All mix. In the meantime, the mango (3 tablespoons) should be poured with slightly warmed milk (0.5 cup) and left for ten minutes. If time is pressing, then put this mixture for 1-1.5 minutes in a microwave oven. Now add the sodden mango to the cottage cheese mass, there are 3 tbsp. Flour and 70 g of soft oil. Now all is well mixed. Raisins (one handful) should be washed and dried, and dried apricots (also a handful) finely chopped. Dried fruits add to the dough and mix everything.

We put the finished dough in the mold.

Baked casserole at 150 degrees in the oven for about an hour. And to make it blush from above, you can add fire at the end of cooking.

To ensure that the casserole does not fall apart, it should be removed from the mold after being cooled. Serve with sour cream, cut into slices. You will love this very simple recipe for cottage cheese casserole for ease of preparation, and your whole family - for taste. And you will cook it again and again.

If we talk about taste, then not everyone likes the taste of semolina. There are many recipes for preparing a curd casserole without a manga.

Casserole recipe without mango and flour

We will need:

- cottage cheese - 0,5 kg;

- sugar - 7 tbsp. Spoons;

- sour cream 20% - 2 tbsp. Spoons (with top);

- egg - 4 pieces;

- vanillin;

- starch - 2 tbsp. Spoons (with top);

- raisins (you can even without it).

Preparation:

Whisk the whites. Separately whip the cottage cheese with sugar, yolks, sour cream, vanilla and starch. Mix with proteins.

Meanwhile, heat the oven to 180 degrees. Cast iron form oil and cover the paper, then pour the dough into it, bake for about half an hour.

This simple recipe curd casserole will taste even gourmets. Bon Appetit!