Pie "Druzhnaya Semeika": a recipe and a secret for cooking

Probably, there is no such person who does not like baked pastries, and indeed, what a feast is without a pie. Our grandmothers and mothers used to feed us with lavish buns as a child, and this love did not fade with age. Only now you have to make pies yourself.

If your grandmother shared her baking skills with you, then it's a great luck, and you can cook a cheesecake for "Druzhnaya Semeika", a recipe of which you can learn from this article. But even if you have never cooked buns - it does not matter, it's easy to learn.

Features of the preparation of "Friendly Family"

Baking, which will be discussed later, carries several names - a cake of pies, a parser or a cake "Friendly Family". The last, perhaps, the most beautiful and poetic. I wonder why this batch has such a name? So, because it looks like a bunch of close-knit balls.

There is one more feature of this batch - every cake is stuffed in different ways, that's why it is also called "Surprise". The filling can be completely different, sweet and savory. Among the sweet - berries and fruits, as well as cottage cheese and caramel. If you want to get a more satisfying pie, you can put meat, mushrooms, eggs, rice, potatoes or cabbage.

Of course, do not make one pastry with sweet and savory fillings. Pie dough "Friendly family", the recipe of which contains berries, caramel or fruit, must be unsalted. Every housewife knows this. But for pies "Friendly family", the recipe of which is based on unsweetened filling, it must be salted.

The secret of cooking the perfect test

Recipe buns "Friendly family" is based on a yeast test. It is not easy to prepare it, and not all of it is obtained from the first time. For the preparation of an ideal yeast billet, you must follow certain rules:

1. Use only fresh produce.
2. Do not forget to sift flour, preferably twice.
3. Reduce the amount of milk by half, compensate for the lack of mineral water.
4. Do not allow drafts in the room when working with the test.
5. Do not knead the dough with wet hands.
6. Use only yolks from eggs.
7. Oil in the dough should be added at the end.
8. Mix yeast dough for at least half an hour.

How to cook a pie "Druzhnaya Semeyka" with caramel?

For the preparation of the pie "Druzhnaya Semeyka", the recipe of the filling of which will contain caramel, it is necessary:

• Fresh milk - 2 glasses.
• Wheat flour - 4 cups (approximately).
• Eggs - 4 pcs.
• Dry yeast - 2-3 packets.
• Sugar - 10 tbsp. Spoons.
• A pinch of salt.
• Butter - 300 gr.
• Caramel pads - for the filling.

Add sugar, salt and yeast to warm milk. Mix well and leave for 15 minutes to activate the fermentation process. Then put yolks into this mass. In sifted flour add the dough and knead the dough. Approach the dough, divide into small pieces, future cakes "Friendly family". The recipe contains caramel, but you can also use chocolate candies. Put in each patty over caramel candy.

Lubricate the oil with a mold and lay tightly there the buttery circles, which were previously dipped in oil. Bake cake in a preheated to 190-200 degrees oven for about 25-30 minutes.

Bon Appetit!