Mini pizza: a recipe for cooking. How to make mini pizza from puff pastry

In what family do not like pizza! Crispy, fragrant, with a delicious filling, covered with a thick layer of melted cheese, it won the love of not only Italians, but also the inhabitants of other countries around the world.

Pizza is an excellent snack: it is delicious, hearty and never bothers with an endless variety of fillings. Her love children and adults, vegetarians and meat eaters. In short, this is a universal dish, and every good housewife, at least once in her life, spoiled his own home. However, there is no limit to perfection - pizza can be done even better!

Today we will talk about how to cook a mini pizza. In this form it will be convenient to put her husband to work and the child to school, take a picnic with her, she will not have to be cut, because the pizza is immediately portioned. So, get acquainted: a mini pizza.

There are a lot of options for its preparation. Let's consider some of them.

On the loaf

For example, a mini pizza on a loaf. Its recipe is simple to disgrace. You will need an ordinary cut loaf, ketchup, mayonnaise, cheese and what is in the refrigerator for the filling. It can be salted cucumbers, smoked or boiled chicken, canned corn, sausages or sausages, olives or olives, sweet peppers, tomatoes, onions ... In general, almost anything. To begin with, the loaf should be cut into pieces. Lubricate each slice with ketchup. Then lay out the cut with a small cube stuffing, grease with mayonnaise and sprinkle with grated cheese. Place the billets on a baking sheet covered with parchment for baking, and bake in the oven until the cheese melts. This will take 15-20 minutes. Hot products can be sprinkled with herbs. That's ready mini-pizza on the loaf! The recipe will often help you in case of a raid on the nature or a sudden arrival of guests. And this appetizer is great for both tea and beer.

Other mini pizza

Very popular with the owners, who appreciate their time, and mini pizza from puff pastry. For it you need to take: packing puff yeast dough, a couple of tomatoes, a few smoked sausages, sausages or sausages, a piece of hard cheese, as well as mayonnaise, ketchup and dill. The dough should be thawed, then slightly roll out and cut out the dots. What they will be the size, this will be the future mini-pizza.

Next stage

Ingredients for the filling should be crushed, cheese to be rubbed. Then you need to lightly grease the baking sheet with margarine or butter, lay out the dough pieces on it. Lubricate each with ketchup, then put the products in this order: tomatoes, sausages, greens and cheese. Pour all mayonnaise. The oven pizza is needed in the oven for half an hour.

Cooking mini pizza "Bella Italy"

But these were all, so to speak, marching options. Now let's see how to make a mini-pizza not from a ready-made dough. Prepare and knead it yourself. The proposed mini-pizza is called "Bella Italia". For it you will need: 2 tbsp. Flour, 1 tsp. With a slide of yeast, 2 grams of salt and sugar, a glass of water, 5 tbsp. L. Sunflower or olive oil, a large tomato, half a sweet pepper, a small packet of crab sticks, half a can of olives or olives without pits, 150 grams of mozzarella, as well as garlic, basil and oregano. You need to start cooking with the dough. In a bowl, pour the heated water, sprinkle sugar, salt, as well as yeast.

Stir and leave alone for 10-15 minutes. Then sift the flour, pour in 2 tbsp. L. Oil and knead the dough so that it does not stick to either hands or to the table. Then wrap it in a bag and put it in the fridge for half an hour. In the meantime, you should tackle the filling. Sweet pepper is cut into small squares, crab sticks and olives with rings, and cheese, of course, in small pieces. Still need a sauce, because we do not just mini-pizza, but fashionable, with a Mediterranean accent!

The second step of cooking

For pouring garlic must be finely chopped, and turn the tomato into small cubes. Heat the frying pan with the remaining olive oil, fry the garlic for about a minute, but no more - otherwise it can burn. The garlic oil obtained is the basis for the sauce. Next, the fire should be reduced, pour tomatoes into the oil, add salt, oregano and basil and simmer for 5-7 minutes, constantly interfering. Then the gravy should be cooled. It's time to take up the dough - get it out of the fridge, mix it again and thin it out. Then, with a cup, saucer or other round container, you need to cut out the pizza base. Out of this amount of test, 7-8 pieces should come out. Next, each pizza should be carefully transferred to a baking tray, smeared with margarine. Press in the middle, so that at the edges formed a thick side.

Finishing touch

Pour into each pizza two spoons of sauce, smooth. Then put a sweet pepper, crab sticks and olives, on top - pieces of mozzarella.

Preheat the oven to the standard temperature and bake the pizza for about half an hour - until a dry toothpick or match. Then lightly cool and treat.

Vegetarian version

And finally, for vegetarians and those who hold fast, we will talk about lean mini pizza. For it you need this: 1-1,5 st. Flour, a third of a glass of slightly heated water, 1 tbsp. L. Sunflower oil, 1 full tsp. Yeast, salt and 0.5 tbsp. L. Liquid honey. You can also use your favorite seasonings - turmeric, a mixture of Provencal herbs, garlic in powder and so on. So, in the bowl, pour the water, dilute the honey in it and add the yeast. Stir, pour in the oil, sprinkle salt and spices, sift the flour and make a dough. It should be elastic and soft. Leave to rest for 5-10 minutes under a clean towel, then again carefully knead.

The next stage of cooking a vegetarian mini pizza

Divide the dough into equal pieces - future mini-pizzas, and roll them out each thinly. Varieties of lean stuffing: fried or canned mushrooms, red onions, sweet peppers, dried or fresh tomatoes, pickled cucumbers, olives without pits or olives, soy tofu soy , mussels, shrimps, calamari, octopuses, pineapples ... Lubricate the base with ketchup, Water lean mayonnaise and bake in the oven until cooked.

A small conclusion

In general, try, experiment, look for your - after all pizza gives a huge scope for imagination! We wish you a pleasant appetite!