Keta: a recipe for a delicious dish

Ket. The recipe for its preparation is simple. Since it refers to the salmon species, it can not only be cooked and fried, but it can also be salted, and a fine snack will turn out. And if caviar gets caught, then it will replenish the body with important microelements and vitamins. Here are a few ways to prepare a seafood product.

Recipes with keto

We suggest making fish with vegetables. Carrots, onions and potatoes must be peeled and washed. Orange vegetable rub, baking eyes - cut into half rings, and make tubers with circles or brusochkami. Combine everything. Add a pinch of dried basil, spices and a little vegetable (olive oil). Lubricate the baking container and transfer the vegetable mixture. The keta, the baking recipe of which is described, should be cut with steaks, they are oiled with spices and butter, put on top of the vegetable "pillow" into the mold. Top sprinkle with herbs and cover with a lid (foil). Send the oven at 200 degrees for 30 minutes, then remove the top of the container and bake until red, you can sprinkle a little lemon juice.

Keta: recipe with pineapple

Cut the fish portionwise or take fillets, grease it with oil and spices and fry in a pan for several minutes from all sides. Sheet the foil and pour oil on it. Lay half-finished ketu skinned down (this refers to the fillet), on top of the circle of pineapple, a little mayonnaise and grated cheese. To send in an oven for 20 minutes at temperature not above 200 degrees. Serve immediately with a slice of lemon and garnish in the form of boiled rice or vegetable salad.

More recipes with keto

With a photo, this kind of cooking looks even more appetizing, after watching immediately you will want to cook it. Fish should be cleaned and gutted, washed and greased on the outside and inside with spices and butter. Leave to marinate. Remove peel from carrots and onions, fry them with grated cheese and raw egg. You can enter the greens, the resulting mixture is compacted into ketu. Wrap it with a piece of foil and send on a baking sheet in the oven for 20-30 minutes to bake. After the specified time, turn the envelope and bake the carcass under the grill until golden brown, you can pre-lubricate with mayonnaise. An excellent side dish will be boiled rice with turmeric or vegetables (peas, corn, peppers, mushrooms or olives). Be sure to put on a plate on a quarter of lemon, with it the fish is more delicious and aromatic.

Keta: recipe for cooking in sesame

Slice the carcass portionwise, cover with spices. To break an egg and to beat up it a mixer, to add a spoon of a flour - the dough for a batter will turn out . Pour it into a plate, pour sesame into another container. Pieces of chum salad in the dough and in the grains, fry in a hot frying pan on all sides until rudeness. Spread on a napkin to glass excess oil. Serve with rice and vegetables.

Conclusion

The fish is very tasty, it goes well with rice or potatoes, as well as with vegetable salads. If desired, you can prepare a sauce that adds spice to the dish and makes the meal more original and unusual. If there is a grill, ketu can be fried on it with vegetables, special preparations are not required for this.