How to dry apples: different ways of making tasty dried fruits

In autumn, almost every family thinks about how to prepare apples for the winter. You can make jam, jam or confiture, or you can make dried fruits. They are quite versatile, because they can be cooked compote, and you can eat vitamin and micronutrient-rich dried slices just like that. So to figure out how to dry the apples is definitely worth it. You can do this in many ways.

How to dry apples in the sun?

This method is checked by time - before dried fruits were prepared exclusively so. This is a long process, but the result is a maximum of useful substances and taste. Apples should be exposed to sunlight all day, and at night they should be cleaned in a dry and cool place. Repeat the procedure for a week. In the city to provide yourself with the conditions for such a preparation of dried apples is very difficult, besides not all environmental conditions are suitable for cooking outdoors. Therefore, it is better to choose a method using an oven, a microwave oven or special dryers.

How to dry apples on a battery or in an oven?

If you are not too hasty and you need to cook a little, just hang thin slices of apples on a string in the kitchen. Fruits will be dried naturally and will be tasty and soft, but they will not be ready until after ten or twelve days. To get the result faster, you can put the slices on a wooden board, which will be put on the central heating battery. Periodically turn the pieces of apples in the drying process, so that they dry more evenly. It is important that the air in the drying room is not too wet. If apples are about ten kilograms, it is better to use a stove for making dried fruits. Before drying the apples, cut them and lay them on a baking sheet covered with foil or baking paper. Dry at a temperature of about fifty degrees for several hours, then increase the temperature to sixty. Periodically open the oven door to remove accumulating excess moisture. Half an hour before the end of cooking, reduce the fire again. Total will take about seven to eight hours. Put the cooked apples on the towel and leave to cool.

How to dry apples in a microwave oven?

Make The process as quickly as possible will help microwave. In it dried fruits are prepared in a couple of minutes. Before drying the apples, wash and clean them, then cut as thinly as possible. Put on a plate with one layer and send it to the microwave for two minutes, turning it on a small power. After the specified time, try one slug. Some varieties of apples will be ready, others will need to be dried a little more. After several samples, you can easily determine the exact time that is necessary for the preparation of dried fruits, and can quickly dry all apples in small portions. A few hours you can prepare for the winter, even a very large harvest.