How to dry apples at home: a few good ways

Autumn is the season of apples. Eat everything that has grown in the garden over the summer, often does not work, and keep the fruit fresh throughout the winter is very difficult, besides many still have to be thrown away. The best way out is to make home-made dried fruits. It's not as difficult as it seems. You can even figure out how to dry apples in Aerogrill on a special grate, or get a dryer. There are also more traditional methods, for example drying in the oven. So a convenient method for yourself will find everything, most importantly, just start.

How to dry apples at home in the sun

It is believed that this way of cooking preserves the greatest amount of useful minerals and trace elements. In the industrial production of dried fruits, apples are most often prepared with the help of chemical compounds, so making such a preparation for winter is better at home. Wash thoroughly and cut the damaged areas from the fruit. Cut them into circles. Try to make them as thin as possible, almost like chips. Place the finished slices on paper and dry on a flat surface under the sun's rays. Dried fruits will be ready within three to four days. To make sure that everything is ready, rip the piece in half. If the juice is allocated, it is necessary to dry up a little. If the slice inside is dry, everything is ready. Now you know how to dry apples at home with the maximum of good. Remove dried fruits for storage in a linen bag or wooden box and put in a dry and cool place.

How to dry apples at home in the oven

If you can not dry the sun in any way, use the oven. Useful properties will be a little less, but such dried fruits are still much better than any shopping delicacy. Prepare the fruit by rinsing and chopping them. Cover the baking tray with parchment, put the apples in one layer and dry at a low temperature, no higher than eighty-five degrees. Do not close the oven door tightly so that moisture can freely leave the fruit. It will take several hours to dry for a couple of days in a row. To store the ready dried fruits you need exactly the same as those prepared in the sun. Knowing how to dry apples at home in the oven, you can make useful supplies for the winter without even having Balcony and in any weather. From time to time, check the condition of your dried fruits so that they are not covered with mold.

How to dry apples in a microwave oven

This method is incredibly fast, but it is important to act very carefully - the apples are easy to dry. Wash and cut the fruit, put them on a plate, covered with a natural cloth. Turn on the microwave oven for 200 watts and cook the dried fruit for two and a half minutes. Check the result, you may need to dry it a little more. In any case, it will take no more than thirty seconds, otherwise apples can become excessively harsh. Perhaps this method does not help to store a maximum of vitamins, but if you want to quickly prepare a convenient and tasty snack, such apples are quite suitable. They need to be stored in the same way as the rest of the dried fruits.