Cookies from children's cereals: recipes

To feed children up to a year often use a variety of cereals. Most often young mothers buy instant dry foods that do not contain milk. This ingredient is added to the porridge during cooking. Some parents replace milk with water. The ideal lure for your child from the first time is not found by all mothers, and the expiration date of the already open porridge is no more than 3 weeks. Adults rarely use such products, since their taste will not please everyone. What to do? Some mothers cook cookies from children's cereals. In such baked goods you can add useful dried fruits or nuts, honey.

Cookies from children's porridge: a recipe for kefir

To cook this delicacy, it will take a little time and products. All components of the cookie are available, and you can purchase them at any grocery store. For preparation it is required:

• 2 cups of dry baby porridge.
• 2 tbsp. Spoons of flour, preferably oatmeal.
• 2 tbsp. Tablespoons of cocoa.
• 0.5 cup of yogurt.
• 50 g of cream-based oil.
• 2 tbsp. Spoons of sugar.
• 1 teaspoon of baking powder.
• 1 g of vanillin.
• 100 g of powdered sugar.

Preparation of the dough

To make cookies from baby porridges turned out to be airy and easy, it is necessary to mix in the deep container all the free-flowing constituents of the dough: cocoa, oatmeal, sugar, baby cereal, baking powder and vanillin. It is recommended to soften the butter based on the cream, and then add it to the container with the mixture. It is also necessary to pour in kefir or other fermented milk product. The ingredients should be well mixed and then left for a few minutes. The dough should swell. It is necessary that the mass easily molded.

How to bake

Cookies from child's soluble porridge should be baked in the oven. To begin with it is necessary to make preparations. Of the test should be fashioned balls, which in size will resemble walnuts. Such blanks must be rolled in sugar powder.

The baking tray should be covered with special baking paper and greased with all butter. On the prepared surface should be laid out the workpiece. The oven must be preheated to 180 ° C. At this temperature, cookies from baby porridges should be baked for 15 minutes.

The treat should increase slightly in size. Hot cookies are very soft. However, as it cools down, a crusty sugar crust appears on it.

A few tips for a recipe

To cook cookies from children's cereals, you can use any sour-milk product. If there is no butter, then it can be replaced with margarine. As for oatmeal, it can be easily prepared. This can be done with a coffee grinder. Oat flakes should be covered in the unit and grind.

You can use any porridge to prepare a treat. If desired, you can mix a few. However, a delicious treat is obtained from milk porridge with fruit. Also it is worth considering that buckwheat cookies will not be liked by everyone. Therefore, add a large amount of such porridge in the dough is not recommended.

Recipe for sour cream

The recipe for biscuits from child's soluble porridge on sour cream is very simple. To prepare such a treat you will need:

• 1 chicken egg.
• 80 g of sugar. If the porridge itself is sweet, then this component can not be added to the dough.
• 1 teaspoon of baking soda or baking powder.
• 2 cups of dry porridge. In this case, it is better to use buckwheat or oatmeal.
• 1 tbsp. A spoonful of sour cream with a fat content of 25%.
• 1 tbsp. Spoon of liquid honey.
• 50 g of cream-based oil.
• 90 g of wheat flour.
• Vanillin.
• Raisins and nuts.

How to knead the dough

To cook a cookie from a child's dry porridge, you need to knead the dough. For this, in a deep container it is worth pouring sugar, vanillin and adding an egg. It is recommended to whip the ingredients well. Margarine should be gently melted in a water bath and mixed with honey and sour cream. The resulting mixture should be poured into a container with egg and sugar.

Separately, mix soda or baking powder and flour. In the liquid component of the test it is necessary to pour dry baby porridge and flour. All must be mixed well to obtain a homogeneous mass. Add the nuts and raisins to the ready-made dough. If desired, they can be laid out on top of each workpiece.

We bake a treat

When the dough is ready, it is necessary to make billets out of it. For this, small balls are rolled out of the mass. In size, they should resemble walnuts. After this, each ball should be crushed slightly to make a neat cake.

Baking tray is recommended either to lubricate with cream-based oil, or to cover with parchment paper. On the prepared surface it is necessary to lay out all the blanks. In this case, there should be little space between the cakes. Otherwise, the biscuit will stick together. The oven is recommended to preheat to 160 ° C.

Biscuits are baked from baby soluble porridge for 20 minutes. At the same temperature in the oven should not be above 180 ° C. Serve the table can be a treat.

Recipe recommendations

To make the workpieces easy to form, it is worth pouring the hands with flour. This will not allow the test to stick. For the preparation of such cookies, you can use any infant soluble cereal. If desired, you can mix several varieties.

If honey is very thick, then before adding it to the dough it is worth warming up. The product will become more liquid. In the cookie is best to add walnuts and any dried fruits. If desired, you can prepare a treat without them. Store the finished cookies in a closed box in a place where there are no foreign smells.