Food and drinkChocolate

Chocolate "Nestle": composition and reviews

Are there people who are indifferent to chocolate? Probably not. This delicacy is equally loved by adults and children, men and women around the world. And if you do not like chocolate - you just have not found your "own" taste or tried a substandard product. The famous Swiss company that produces chocolate - "Nestle" can satisfy the most demanding gourmet. Doubt? Then the next material is for you.

Why do we love chocolate?

Few of the lovers of cocoa products know that initially chocolate was a bitter drink, in which hot pepper was added and drunk for vivacity of spirit and body tone. It was quite by chance that the pepper was replaced with sugar and the chocolate got a new life - completely new taste properties were opened, while the tonic effect remained.

Indeed, chocolate has not only pleasant taste qualities: it includes substances that produce a "hormone of happiness" in a person, and also give a feeling of cheerfulness and clarity. In moderate amounts, chocolate also has a positive effect on the vessel walls, blood pressure and digestive system.

The reverse side of the coin, oddly enough, is the taste of the product. For a wide range of consumers in the chocolate add a lot of sugar, and unscrupulous producers to reduce the cost of production - vegetable fats, flavors and aromas and preservatives. In combination with a lot of sugar, this set can spoil your teeth, lead to a set of excess weight, deterioration of the skin and vessels.

Is all chocolate equally good?

Chocolate, which enters the markets, can be conditionally divided into bitter, milky and white. Bitter or dark chocolate is the most useful: it contains the highest quantity of cocoa in its composition (more than 55%) and the minimum amount of sugar. Not everyone can appreciate its taste. For example, children traditionally do not like such a treat, preferring milk chocolate.

"Nestle" milk chocolate was first produced by adding condensed milk to a classic recipe. A little later it was replaced by powdered milk, which simplified production, but at the same time it did not affect the taste.

Milk chocolate has quickly gained popularity and for today remains the most demanded delicacy all over the world.

But not all chocolate is equally good: the taste and useful properties of this sweet product directly depend on the composition. It should not have artificial additives and vegetable fats. Therefore, you do not need to save and experiment: it's better to choose trusted brands that follow their reputation and know what real chocolate is. "Nestle" is a Swiss company, which is considered one of the world leaders in this field.

Variety of choices

Choosing chocolate, you need to be prepared for the huge assortment that manufacturers can offer today, so as not to get lost and not succumb to the sellers' persuasions. So, to make a decision, you need to know the following main types of chocolate products:

  • Bitter or dark chocolate. It has a pronounced flavor of cocoa, contains a minimum amount of sugar and additives. Most useful.
  • Milk chocolate. It contains dry milk and a sufficient amount of sugar. When selecting, you should monitor the absence of vegetable fats in the composition.
  • White chocolate. Does not contain cocoa beans, but is made with the addition of cocoa butter. Includes the greatest amount of sugar, because of which it has the greatest energy value.
  • Chocolate with additives. In any of the above products can be added: nuts, raisins, marmalade, yogurt, waffles, etc. It is especially worth choosing such delicacies to people suffering from allergies.

The product is most often packed in tiles of 100 or 200 grams, as well as in bars. In addition, each manufacturer comes up with its exclusive forms of packaging and packaging: for example, you can buy hot or weight chocolate "Nestle" and enjoy the taste as much as you want.

Milk rivers, chocolate beaches

Yet the most popular is considered to be milk chocolate. If you decided to stop your choice on this kind of confectionery, remember that the chocolate "Nestle" is the first and the best quality offered on the market.

The products of this company are manufactured in Switzerland, meet the highest quality standards. In addition, you can find a product for every taste. In addition to standard tiles, Nestle produces hot chocolate and bars, which are not inferior to the classic product.

White chocolate

True connoisseurs of this dessert do not get tired to argue about whether the white analog has the right to be called chocolate itself. Undoubtedly! Yes, in the composition it does not contain cocoa powder and does not have a characteristic classical product with a taste. But the content of cocoa butter and the original recipe allow white chocolate to take its rightful place among a huge range of products.

Produces such a product and the company Nestle. White chocolate of this trade mark can be safely bought by those who appreciate quality. In its manufacture, vegetable fats and flavor enhancers are not used, and only so much sugar is used not to break the taste of the chocolate itself.

White chocolate is an excellent alternative for lovers of sweet, allergic to cocoa beans.

Gourmets should try

Chocolate "Nestle" can satisfy the most refined taste. If you do not like the classic sweet squares, maybe you should try it hot? It is available in convenient dosage bags and is very easy to prepare: just pour the contents of the sachet with hot water or milk - and the drink is ready. He will warm the coldest evening and bring a feeling of inner warmth and happiness.

And for those who are difficult to surprise, chocolate "Nestle" with mint will do. This is truly an extraordinary combination for true connoisseurs of delicate taste. The company produces such an unusual delicacy in thin small slices resembling tea bags. Each piece skillfully combines the mild sweetness of bitter chocolate with a refreshing taste of mint. If you need to surprise someone with an unusual gift, choose mint chocolate "Nestle". The photo below shows how original and unusual the box looks with such exotic delicacy.

What do chocolate lovers say?

Of course, before you decide on a product, you need to not only learn as much information about it, but also get acquainted with the reviews of chocolate lovers. Today it is not difficult at all.

Chocolate "Nestle" leaves an exceptionally favorable impression for everyone who tried it. The girls note a pleasant creamy taste, a soft tender texture and a beautiful package of the product.

More practical men talk about excellent taste along with excellent quality and convenient packaging. All, regardless of taste preferences, note the worthy composition of the product, which indicates a high quality and compliance with production technology.

Therefore, to try the product of this brand is definitely worth it.

Consume consciously

Undoubtedly, chocolate is a tasty and useful treat. But buying and printing the next tile, you need to remember that this confectionery product contains a large amount of sugar, which can adversely affect the state of teeth and figures.

One hundred bar chocolate contains an average of 500 kilocalories. And this is a quarter of the daily consumption rate for an adult. You do not need to eat this sweetness in front of the TV or in stress - so much is controlled the amount of eaten, and the hand itself reaches out for a new piece.

Observing moderation in the use of quality chocolate, you will improve your mood and do no harm to your health!

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