In our time to meet a child with gastritis, cholecystitis or pancreatitis is quite common. However, few people think that you can not eat with gastritis, sticking hard to tablets. In fact, the cure for this disease is quite possible with the help of dietary nutrition. Therefore, today's article is devoted to the question of what can be eaten with gastritis.
Gastritis is a disease of the gastrointestinal tract, which is characterized by inflammation of the mucous membranes of the duodenum and stomach. The aggravation of his symptoms just happens, if you do not know what you can not eat with gastritis. If you do not pay attention to the advice of nutritionists, then over time the patient begins to complain more and more of heartburn, heaviness in the upper abdomen, nausea and vomiting. There are two main types of ailment: with low and with high acidity. Therefore, in order to understand what is with gastritis, you must first determine the acidity.
For people with low acidity, the most important is the activation of the digestive glands. To answer the question about what can not be eaten with gastritis in this case is very simple. Such patients are not recommended to eat any sharp, fried and salty foods, cold drinks, canned food, as well as bakery products. But people with increased secretory function of the stomach should forget about fatty meat, fish and mushroom broths, raw vegetables, black bread, smoked foods, cold dishes, incl. And about the ice cream. And both, it is recommended at least for the period of treatment to stop smoking and drinking alcoholic beverages.
Having dealt with the fact that you can not eat with gastritis, it's time to move on to products that contribute to enhancing the therapeutic effect of tablets, which are taken by patients on the recommendation of a doctor. To begin with, remember that people with gastritis can not eat quickly, you need to try and chew every bit. It is better to eat 5-6 times a day in small portions after a certain period of time.
If you have a decreased secretory function, in order to activate the work of the digestive glands, without damaging the mucous membrane, you need to eat the following foods:
- Meat, fish, vegetable, mushroom, cereal soups;
- dairy products;
- Boiled pasta and a variety of cereals;
- Low-fat poultry, meat and fish;
- vegetables and fruits;
- Crackers and white bread.
If you have an increased gastric secretory function, then lowering the acidity will help such products:
- whole milk;
- Non-acid curd and cream;
- Boiled, baked and stewed vegetables;
- Pasta and cereals (except wheat);
- Apples (non-acidic), bananas and pears;
- Lean meat and fish.
Proper nutrition will help not only to avoid exacerbation of this disease, but also contribute to improving the general condition of the human body. Adhering to the advice of a nutritionist, it is possible to cure without the use of any medications, which often produce only a short-term effect.