We cook together a salad with beans and ham and croutons

Salad with beans and ham and croutons is ideal for those who want to eat delicious and hearty, but at the same time fast in cooking. It is worth mentioning that today there are several options for how to make such a snack. We decided to consider only the simplest and not requiring expensive products methods.

Salad of beans and croutons: recipe

This dish is literally in 15-20 minutes. This speed is due to the fact that almost all the ingredients that make up this salad are already purchased in a form suitable for consumption, and they should only be shredded.

So, we need:

• Ham of beef - 140 g;
• Canned beans (you can buy both white and red) - a standard jar;
• Store biscuits with bacon or horseradish taste - 70 g;
• High-fat sour cream mayonnaise - add at discretion;
• Hard cheese (better to take Dutch) - 130 g;
• Fresh garlic - 2 small teeth;
• Fresh herbs (parsley, dill) - a pair of twigs.

Preparation of products

Presented salad with beans and ham and croutons is the easiest and fastest in cooking. To make it, you must crush the hard cheese and garlic in the grater beforehand, and also chop the beef ham into medium cubes. In addition, it is required to chop fresh green sprigs and drain all the liquid from the canned beans.

How to properly form a dish?

Salad with beans and ham and rusks is not a flaky dish, and the process of its formation boils down to mixing the following components in one large bowl: chopped ham, white or red canned beans, grated hard cheese and garlic, and also Chopped greens and shop rusks. As for the last ingredient, it is desirable to add it before serving, otherwise it will lose its crunchy properties, swell, become soft, then spoil all taste and appearance of the salad.

After all products have been placed in a common container, they must be flavored with fat mayonnaise and mixed thoroughly. Next, the dish should be beautifully put in a salad bowl and immediately presented to the guests.

We prepare a salad of ham and croutons (home-made)

This dish is a little longer than the previous one. With what it is connected, we will consider below.

So, for the preparation of such a salad we will need:

• Rye or wheat bread - 1/3 of a standard brick;
• Canned corn - 1 jar;
• Canned red or white beans - 1 jar;
• Ham fragrant - 130 g;
• Cheese "Maasdam" - 90 g;
• Fresh garlic - 3 small teeth;
• Mayonnaise fatty - add at discretion;
• Eggs large chicken - 1-2 pieces;
• Salt fine, ground pepper, fresh herbs - add to taste.

Processing of ingredients

Salad with beans and ham and croutons according to the recipe is very satisfying and delicate. Before forming this dish, you should first prepare delicious homemade croutons. To do this, you need to take rye or wheat bread, chop it into small cubes and dry it well in an oven or microwave oven. Next, you need to boil hard boiled eggs and chop them on a grater. Similarly, you should grate and hard cheese with garlic. It is also necessary to cut the aromatic ham into cubes or thin straws.

The formation process

Form a salad of beans and ham should only after all the necessary components have been prepared. Thus, in one bowl you need to put canned beans and corn, grated eggs, cheese and garlic, as well as fragrant ham and homemade breadcrumbs. Further all the ingredients must be sprinkled with fine salt, pepper, greens and greasy mayonnaise, and then carefully mix and beautifully put in a salad bowl.

Serving this dish to guests is recommended immediately after its preparation. After all, if you keep the salad for a while in the heat or cold, then the domestic rusks added to it are much softened, which will make your culinary creation not very attractive and tasty.

Helpful advice

It is not necessary to cook this dish with ham. Instead of such a product in the salad you can add boiled chicken breasts, cooked sausage, sausages and even fried mushrooms.