Simple keksiki with raisins: recipes and reviews

Cakes with raisins are an amazing dessert that can be prepared for any occasion. He will be glad to your friends, who have come running to visit, the children who came together for the holiday and, of course, the employees during the tea-drinking duty at work.

Simple muffins with raisins

A delicious sweet treat will be enjoyed by children and adults. For its preparation, you will need the following products:

• Wheat flour - two glasses;
• Butter - 120 grams;
• egg;
• Sweet raisins without pits - 100 grams;
• Sugar - 150 grams;
• Soda - one teaspoon;
• Kefir - 200 ml.

How to cook delicious muffins with raisins? The recipe for dessert is very simple:

• Raisins pour well rinse well and pour boiling water.
• Cut the butter into pieces and wait until it fits. Then mix it with sugar.
• Add kefir, raisins and flour mixed with soda to the dough.
• Pour the mixture into small silicone molds.

Bake the cakes for 20 minutes in a well-heated oven. Serve with hot tea or any other drinks.

Banana muffins with raisins

We offer you one more original recipe for homemade fragrant baking.

Ingredients:

• Sugar - 140 grams;
• Butter - 100 grams;
• two eggs;
• Three bananas;
• Flour - 200 grams;
• Baking powder - two teaspoons;
• raisins;
• sunflower oil.

The recipe for banana keksikov:

• Chicken eggs, butter and sugar mix thoroughly.
• Add grated bananas, raisins to taste, sifted flour and baking powder.

Bake the muffins in a preheated 180 degree oven for about 20 minutes.

Curd cakes

This dessert can be great for a children's menu. And to make it even more attractive, you can add vanilla and dried fruit to the dough.

Ingredients:

• Granular cottage cheese - 150 grams;
• Sugar - 150 grams;
• Butter - 70 grams;
• Wheat flour - 150 grams;
• Eggs - two pieces;
• Baking powder - a teaspoon with a slide;
• Raisins - 100 grams;
• Vanilla sugar - to taste.

How to prepare aromatic muffins with raisins in molds:

• Put in a deep bowl of flour, sugar, baking powder and butter. Rub products with a fork or hands.
• Add cottage cheese, eggs and vanilla sugar to the dough .
• Put the raisins washed and scalded with boiling water.
• Spread the dough into cake molds, and then send them to a preheated oven.

Prepare a dessert for about a quarter of an hour. When the specified time has passed, the cupcakes need to be reached and a little cool. After that, they can safely be carried to the table with hot drinks.

Cocktails on yogurt with raisins

With a minimum of effort and a small amount of food, you can prepare an original treat for your relatives or guests. Air cakes, no doubt, like the smallest members of your family.

Grocery list:

• Kefir - 400 ml;
• Eggs - two pieces;
• Soda - one teaspoon;
• Sugar - half a glass;
• Flour - two or three glasses;
• Butter - 100 grams;
• Orange peel - to taste;
• Powdered sugar - if desired.

Keksiki with raisins on kefir are prepared as follows:

• First, beat the eggs and sugar. Then add to them soft butter, soda and kefir.
• Put the flour (how much will take the dough) and mix the products with a mixer.
• At the very end, add raisins and orange peel.

Spread the dough into molds, filling them in two thirds. Remember that the baking in the cooking process will rise again. Cook the food in the oven for half an hour.

Lemon cupcakes with raisins

If you like homemade cakes, then pay attention to our recipe. Delicious cupcakes are cooked very quickly and are incredibly delicious.

Ingredients:

• Butter - 200 grams;
• Sugar - 130 grams;
• Eggs - four pieces;
• Raisins - 120 grams;
• Cognac - one tablespoon;
• Lemon juice - one spoonful;
• Lemon peel - to taste;
• Flour - 200 grams;
• powdered sugar.

How to prepare lemon muffins with raisins:

• For this dessert, sweet raisins (of course, pitted) are ideal. Rinse it thoroughly under running water, then pour it over with cognac and leave to soak for half an hour.
• Rub the zest on the smallest grater.
• Fold butter melted with a mixer and sugar until smooth.
• Enter in the dough two egg yolks.
• After that, add zest and lemon juice. Once more, beat the products with a mixer.
• Extinguish soda with lemon juice, add it to the dough.
• Enter the sifted flour, raisins and proteins whipped to high peaks.

Fill the silicone molds with a two-thirds test and send them to bake for 30 minutes. Decorate with sugar powder.

Cupcakes with honey and raisins

A beautiful and delicious treat will arouse genuine interest among your guests. And if you cover the glazes with glazes and decorate them with colored powder, they will become a dessert for the youngest members of your family.

Products:

• three eggs;
• A glass of sugar;
• 250 grams of sour cream;
• Three tablespoons of honey;
• Two glasses of flour;
• 100 grams of raisins;
• A teaspoon of honey.

Prepare delicious cupcakes with honey is not difficult:

• Soak the raisins in hot water.
• Mix sour cream with soda, and beat eggs with sugar.
• Combine the prepared foods and add honey to them.
• After that, enter the sifted wheat flour and raisins.

Spread the dough on bright paper forms and send the muffins to the oven. Bake for 20 minutes in a well-heated oven. Before serving, decorate the cupcakes with icing and sprinkling.

Lenten muffins with raisins and candied fruits

Before you a simple recipe for homemade baking. Sweet and delicious cupcakes can be quickly prepared for breakfast or for evening tea drinking.

Ingredients:

• Flour - 200 grams;
• Light raisins - 50 grams;
• Sugar - 100 grams;
• Water - 100 ml;
• Candied fruits - 50 grams;
• baking powder for the dough;
• Vegetable oil - 100 grams.

The recipe for cupcakes read below:

• Whisk butter and sugar with a mixer, and then add water and steamed raisins to them.
• Put in the dough finely chopped candied fruits and sifted flour, which must be mixed beforehand with the baking powder.

Bake cakes for 40 minutes in heat-resistant silicone molds. A delicious dessert can be cooked on fast days during holidays or on Sunday.

Reviews

Experienced housewives argue that muffins with raisins can be prepared for any occasion. Each time you can change the recipe, using the ingredients that are at hand. So, in the dough you can add zest, dried fruits, chocolate or nuts. Therefore, the taste of dessert each time will be revealed in a new way.