Recipe for puff pastry for modeling

It's no secret that molding allows developing small motility in children. Therefore, parents are trying to captivate their baby with this fascinating creative process from an early age. Do not use clay as the first material for modeling. Many parents ask themselves the question: "What to use for modeling? Is it worth buying plasticine? It is necessary to learn about what other methods exist for developing fine motor skills. " It is worth noting that, the origin and chemical composition of a not very expensive plasticine is very, very doubtful. If you stop the choice of a more expensive clay, then reliable manufacturers are much more expensive, so "they beat the pockets". It is possible that, confronted with plasticine creativity, a child can hopelessly ruin carpets and other interior items. In fact, everything is not so bad.

It is quite justified the question of what it is better to start modeling? There is no need to deprive the child of creative impulses, it is possible without any special problems to find a worthy substitute for the notorious clay in its own kitchen. The most popular and harmless material for the development of fine motor skills is dough, so often parents of children are interested in the recipe for puff pastry for modeling. Undoubtedly, an alternative replacement for plasticine is a molding from a puff pastry. Puff pastry for modeling is quite suitable for creativity, while the recipe for puff pastry for molding does not have components destructive for the child's organism, it is also different and ecological purity, because you prepare it yourself!

The recipe for puff pastry for modeling is not particularly difficult, since it requires the very minimum of the ingredients available for each housewife. The recipe for puff pastry for modeling includes the minimum: salt, flour, sunflower oil, which can be replaced with hand cream. Mixing a glass of flour with half a glass of salt and a small spoon of butter or cream, we get a puff pastry for modeling. The consistency is much softer than plasticine, but it does not stick to your hands. The resulting dough can be dyed in various colors with food colors or gouache. To create a color test for a child is much more interesting. For a sufficiently adult child, the modeling of a puff pastry with the subsequent coloring of a finished craft with gouache is quite suitable.

During the creative work with the test, it is worth remembering that it hardens quite quickly. It is good enough to store the dough in a cellophane bag or in sealed jars under closed lids.

With the correct heat treatment, drying, the salted dough acquires strength, allowing you to save the most outstanding figures made by the baby for many years. A ready-made craft can be dried on a battery in a microwave oven under the sun's rays. The product is dried, if, tapping on it with your finger, you hear a sonorous sound. If the sound you hear is deaf, then it means that the product is still damp inside and you can continue the drying process.

It is worthwhile to dwell on the coloring of finished products. Remember that you should not apply paints in a very thick layer. During drying, they may crack slightly. You can use lacquering. Lacquer, as a rule, is applied to the finished painted and dried product. The varnish gives shine, brightness to paints and completeness to hand-made articles. Also, the varnish is able to protect the finished product from gradual crumbling and exposure to moisture.

The complexity of crafts made from a dough depends on the age of the child and his skills. A one-year-old crumb has a simple plucking of pieces from a salted dough, a 2-year-old baby can roll sausages or balls of dough, and older children can figure figures of little animals or a man.