Food and drinkRecipes

Pizza: the history of the conquest of the world

And although a common version of the origin of pizza is inextricably linked with Italy, but in fact the invention belongs to the ancient Greeks. The first recipe was very different from the modern one. The dish was a nourishing cake, which was smeared with spices. Today a similar delicacy is prepared by the Italians and called it focaccia.

The real pizza, to which we are all accustomed, appeared exactly in Italy in the 18th century. But the dish was not very popular until in 1889 did not get on the table of Umberto I and Queen Margarita of Savoy. It was in honor of the beautiful lady who named the famous Naples pizza, which, in fact, is the basis of any other recipe.

Today in Naples are preparing a huge number of kinds of pizza. Some believe that only there you can try a real dish. Some restaurants have their own special recipes, the secret of which is not known to anyone.

Journey through the continents

Already at the end of the 19th century, pizza landed on the shores of the New World. The first time the city of the dish is considered Chicago, but soon and New York adopts Italian traditions. And already in 1940 there is an American pizza that has preserved the main features of the original recipe.

Cooks in the US decided to experiment with the ingredients. They begin to add more yeast to the dough and replace the olive oil with vegetable oil. As a result, the cake is obtained with high edges and more "lush". Also, instead of tomato paste, sauce is often used.

Even greater changes affected the filling. Unlike Italians, American chefs spread a lot of stuffing. It was in the USA that pizza was filled with gherkins, sweet peppers, avocados, bacon and much more. It is also popular to use several types of meat and unusual flavors. For example, the famous Hawaiian pizza with pineapple appeared in America, although soon the recipe became popular all over the world.

In much thanks to Hollywood stars and movies, pizza has gained incredible popularity all over the world. In addition, the Americans invented such a service as the delivery of hot pizza at home. Now everyone can order a favorite dish, so as not to waste time cooking and not dress up for a trip to the restaurant.

Cooking options

There are two versions of the preparation of the test, but the recipes of the fillings exist an unthinkable multitude. Many cooks for a long time are not guided by strict classical Italian recipes and experiment. You can try the famous "4 cheeses" or find your perfect performance. In addition, you can choose the diameter of the pizza, so you definitely will not go hungry.

For a delicious lunch is not necessary to go on a long journey, because the "science" of cooking dishes is not a secret. Today you are available both American and Italian pizza on a thin test in Novosibirsk. What to choose is a matter of taste. But it is worth noting that the first option will be more nutritious and more caloric, so it is not suitable for those who strictly follow the diet.

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