Italian salad with bananas: garnish recipes, appetizers and desserts

It's time to diversify the usual Italian menu! Enough to be limited to pasta, pizza and lasagna. It's time to explore the new spaces offered by Italian cuisine. Do not forget that this southern country is rich in fruits, and her kitchen - a variety of salads, which often include quite unexpected ingredients. For example, an Italian salad with bananas has several incarnations - from snacks in the form of additions to main dishes and including a gentle and easy dessert.

Original salad with potatoes and bananas

It will be a good appendix to meat with garnish. Do not think that because of the presence of tropical fruits, the salad will be unnecessarily sweet - the Italians know what they are doing. And preparing an Italian salad with potatoes and bananas without tension and complicated culinary manipulations. For him, three tubers are taken, washed and boiled "in uniform", in slightly salted water. When they cool, they should be rid of the skin and cut into small cubes. Four washed apples are released from the skin, cut into slices, from which the core is cut out, and crumble, again, into cubes. Four tomatoes (they are better to take a small, like "cream") are melted in thin circles, and banana - the same non-thick rings. All vegetables-fruits are combined in a salad bowl, watered with sour cream, mixed and a couple of hours are spent in the refrigerator for mutual impregnation.

Renewed Italian salad with bananas

Why updated? Because the classic is prepared without peanuts. However, it has been experimentally established that an Italian salad with bananas enriched with nuts "sounds" in the taste plan is much more interesting. First, take a small tomato - a couple of pieces - and cut into neat circles. If the size of the rings does not suit you (too big), you can cut them in half. Two bananas and one boiled and peeled large carrot are also divided into mugs. Peanuts (even half a glass, you can more) rubbed in a mortar or chalked in a meat grinder. All components are combined in a bowl, sprinkled with olive oil (still Italy!) With butter and salted. It would seem a strange combination, but it tastes great!

Chicken, cucumbers and bananas in Italian

Not necessarily Italian salad with bananas should consist only of vegetables and fruits. The main "zest" is perfectly combined with meat, especially with chicken. Moreover, in such a company both chicken and fruit acquire new and very tasty nuances. Execution is elementary: an orange, two bananas and as many fresh cucumbers are cleaned and cut. The shape of the cutting does not matter much, but for beauty cucumber with a banana crumbles in thick circles, which are then cut into quarters, and the orange is divided into segments that are cut in half. Chicken meat is carefully removed from the bones (or boiled breasts) and is divided into fibers. This culinary masterpiece is seasoned with low-fat mayonnaise and salted. And served with decorated branches of greenery and kiwi plates.

Fruit dessert from hot Italy

To prepare such a dessert Italian salad with bananas, a step-by-step culinary recipe is simply necessary.

• A peel is removed from a large banana; It is cut into circles.
• A piece of melon grams on two hundred, peeled from the skin and seeds, cut with small blocks.
• With two pears cut skin, and the pulp without seeds is cut into cubes.
• All the ingredients from which you get a delicious Italian salad with bananas, a worthy competitor to bored desserts, are mixed in a bowl.
• In lemon juice, sugar dissolves - both components are taken at your own discretion. This dressing is distributed over a salad - and children are invited who have long been watching from behind the door.