How chickens are hatched in an incubator at home

Many people are trying to keep poultry in their subsidiary farm. Chickens, turkeys, ducks are needed for obtaining eggs and meat. In order to update the livestock, poultry farmers do not always use the traditional way, when the bird itself hatching chicks. At present, preference is increasingly being given to home incubators.

Benefits

Artificial withdrawal of chickens allows you to update the livestock in any period of the year and in any quantity. There is another factor. Chicken as a hen has very limited productivity. The withdrawal of chickens in an incubator allows one to receive a lot more young animals at a time. Here everything will depend on the number of eggs available.

The withdrawal of chickens in a home incubator greatly facilitates the work of the poultry farmer. Factory-issued devices provide automatic temperature control, turn trays and so on. If the youngsters hatch the hen, then constant monitoring of its behavior, as well as the presence of water and feed, is required. This is a large amount of time consumed by an amateur poultry farmer.

Natural incubators

A large dense pile of moist leaves begins to warm up with time. The same happens with manure. The temperature in such heaps reaches seventy degrees. This phenomenon is caused by bacteria. They decompose rotting leaves or manure. This generates a lot of heat. In nature, this is the type of large chickens. These birds do not incubate eggs. They simply bury them in piles of rotting leaves. The released heat is sufficient for the development of the embryo.

So do the turtles. They bury their eggs in the coastal sand, which is heated by the sun's rays. After a while small turtles are displayed.

The invention of the incubator

All these examples, existing in nature, led man to the idea of breeding without a hen's hen. The first incubators appeared in Egypt 2-3 thousand years ago. They were huge ovens, in which chambers were laid up to seven thousand eggs. These incubators did not have any instruments. Man applied the egg to the eyelid, thus determining its temperature.

In some countries there was a special profession - a person-incubator. Such people warmed their eggs with the heat of their bodies, placing them in bags of old fishing nets.

The first incubator in Europe was invented by physicist Port in the 18th century. However, the church in those days was against the discovery of the secrets of nature. The incubator was burned at the orders of the clergy.

In pre-revolutionary Russia incubators used a few poultry-lovers. Instruments, as a rule, were issued from abroad.

Modern incubators for artificial incubation of chicks have a mechanized process of controlling humidity and temperature. They are easy to use and used by all poultry farms. Small appliances are indispensable in the subsidiary farm.

Preparation for work

How to withdraw chickens at home in an incubator? First of all, the device should be prepared for operation. Before switching on, you must carefully read the attached instructions. It will provide a detailed description of the operation manual, describes the controls and incubation modes.

The appliance must be installed horizontally on the floor. At the same time he should not stand, swaying, tightly. For the incubator, it is necessary to allocate such a place in the room, so that it is far from heating devices, windows and doors. This is necessary to ensure that the flow of cold or warm air does not have an effect on the temperature inside the incubator. This will damage the output of the young.

Before use, clean the inside of the appliance from dirt and dust. Wipe the trays with hot water, and then dry them in the sun or in a warm room. After that, to moisten the air at the bottom of the incubator, you need to put the baths filled with water. Only then the device can be turned on by setting the necessary temperature in it.

Loading eggs

How do chickens in an incubator? After turning on the device must pass a day. Only after this time it will be possible to load eggs. This operation should be taken with all responsibility. The fact is that the withdrawal of young birds directly depends on the quality of the eggs laid. They should only be fresh (no more than six to seven days of storage), have one size, the right form and a strong shell.

Before you can bookmark the device, select the eggs you want to mark with a simple pencil. On one side put a zero (0), and on the second - a cross. These signs will help in observing the order of turning. The top side of the laid eggs should be with one sign. At a distance of one centimeter from the surface of the shell should be fixed thermometer. Having done all this, how do the chicks out in the incubator? The tray is pushed into the appliance and the door is closed tightly.

Controlling the operation of the device

How correctly to remove chicks in an incubator? The monitoring of the device mode is of paramount importance. Even the smallest (in 0,5-1 degrees) temperature deviations from the norm have a negative effect on the viability of the chicks. How do chickens in an incubator? After laying eggs, control over the operation of the device must be done every hour. At the very beginning of incubation, rapid warming up has a great influence on the development of the embryo. The device should increase the temperature of eggs in just three to four hours.

During the hatching period, the humidity of the air should be particularly controlled . At this time, it is of particular importance for the development of the embryo. How to withdraw chickens at home in an incubator? Before the hanging period, the humidity should be small, only fifty to fifty-four percent. Then it should be increased. At the time when the hucking and hatching of chickens, the humidity should reach eighty percent.

The final stage

How do chickens in an incubator? During the withdrawal process, the instrument is not opened. It is forbidden to take chicks out of the incubator, to change the modes of operation, to turn on the lights, etc.

Young animals are taken out of the device at one time. Chickens in the home incubator must finally dry out. Then they are placed in a heater or under a poultry.

We make an incubator with our own hands

Hatch chicks at home can be done with a device that is easy to make by yourself. This will greatly facilitate the poultryman the task of replenishing his subsidiary farming with young ones. The housing of the incubator should be wooden, insulated with felt or polystyrene. Several holes must be drilled in the bottom. On the lid specially arranged a small viewing window (it should be opened from time to time to ensure ventilation). In order to turn the eggs during the incubation period , a door must be provided in the side wall of the housing. The device is installed on small legs (3-5 cm in height). This will ensure air access through the holes in the bottom. Inside the home incubator, eggs are provided with retractable trays having a latticed bottom. The gap between them and the walls of the incubator should be at least five centimeters.