Hepatic Cake Prescription

Each hostess decides which dishes to choose when it comes to celebration. It can be something standard: herring under a fur coat, mimosa or something unusual: a dorado, a fricassee or an escalope - the fantasies of the keeper of the hearth have no boundaries. Therefore, wishing to surprise visitors, any mistress tries to prepare culinary refinement. One of these culinary masterpieces can be a liver cake. This original delicious dish will become an ornament of any table.

The liver cake recipe is quite simple. To make a cake, you can use chicken liver, turkey, beef, and any other, which will have to taste. The structure of the cake will differ depending on the type of liver: more homogeneous or less homogeneous, but the taste will be wonderful. Hepatic cake prescription includes a half kilo of liver, two or three eggs, about 100 grams of milk, 200 g of flour, onions, several cucumbers, greens, spices and mayonnaise. Hepatic cake recipe can vary depending on taste preferences, so its composition can safely add its own ingredient. The thoroughly washed and purified liver is scrolled in a meat grinder or ground with a blender. Then the eggs are added to the resulting mixture and mixed until a uniform mass is formed. It is poured warm milk and pour the flour, stirring constantly.

Then heat the frying pan, pre-lubricated with a thin layer of butter, and spread the mixture from minced meat to the formation of pancakes. Fry should not be long, so that the cakes do not become stiff. Fried cakes are spread on a napkin to remove excess fat.

Purified garlic is mixed with mayonnaise, finely chopped herbs and spices. Cucumbers tinder on a grater or cut into small strips. All the ingredients are gently mixed until a thick, uniform mass forms.

In order to "collect" the cake, the first cake is laid out on a dish, carefully blotted with a mixture of cucumbers and mayonnaise from the center to the edges. The second cake is laid out on top and pressed lightly. Similarly, the second cake is smeared and covered with the last cake. Decorate the cake with greens, grated cheese, yolk - a liver cake recipe does not limit the imagination of the hostess. After letting the cake cool slightly, it is cut into pieces and served to the table.

The original decoration of the table can also be a hepatic roulette. Hepatic roulette recipe includes the following ingredients: about a kilogram of liver, two large bulbs, three medium carrots, two packages of butter, a glass of milk, a teaspoon of sugar, salt and spices.

The washed liver is cut into small cubes, roasted a little in a frying pan and piled into a saucepan. Add carrot to the liver and simmer on low heat. When all the water is boiled away, the milk is poured into the liver and taken to full preparedness. The brawny liver is cooled.

Then finely chopped onions are fried in butter. Butter can help the roulet to stick together. During the frying, the onion is sprinkled with a teaspoon of sugar. Toasted onion is added to the chilled minced meat and grinded with the meat grinder. In the mixture add about three tablespoons of butter and mix until a uniform mass is formed.

The resulting mass is spread on the baking paper and a rectangle is formed, lubricating it with butter. Then carefully fold the roll and put in the cold to freeze. The table is served cold.

In the roll you can also add the filling to your taste: potatoes, stewed champignons, or a mixture of rice and egg.

Hepatic cake recipe and a recipe for liver loaf do not limit the fantasy of the hostess, so adding various ingredients, any woman can create an original dish with an exquisite taste that will become an ornament of any table.