Cupcakes without milk: a recipe with a photo

Cupcakes are considered a universal homemade delicacy. They are cooked in the oven, multivark and microwave. They are berry, chocolate, coffee and even vegetarian. After reading today's article, you will learn how to bake cupcakes without milk.

Variant with raisins

This lean dessert is so delicious that none of your guests will notice that the test contains no ingredients such as eggs and milk. Such a batch is prepared so simply and quickly that even a novice cook can do it. In order for you to get fragrant aircakes without milk, you need to stock up with all the necessary ingredients in advance. You should have at hand:

• 200 grams of wheat flour.
• 150 milliliters of drinking water.
• 2 teaspoons baking powder.
• 150 grams of sugar.
• 3 tablespoons vegetable oil odorless.

As an additional component, sugar powder and raisins are most often used. At will, the latter is replaced with any dried fruit.

Process description

To bake a crumbly cake without milk (a recipe with a photo you can see in today's article) in one bowl combine all the loose ingredients, including sifted flour. After that, hot water is poured in there with the vegetable oil dissolved in it and mixed well. In the end, you should get a dough, in a consistency that resembles the one from which you bake pancakes.

In the resulting mass add raisins and once again knead with a spoon or whisk. Ready dough is laid out in silicone molds and sent to the oven. Bake a dessert at a temperature of two hundred degrees for about a quarter of an hour. Finished items are sprinkled with sugar powder and served on the table.

Option with sour cream

With this recipe, you can bake a cake in a microwave without milk without much trouble. Since this dessert contains sour cream and eggs, it can not be considered vegetarian. But it is quite suitable for those cases when guests unexpectedly came to you, and in the house there is neither milk nor butter. To make such a treat, you will need:

• A pair of tablespoons of sour cream and granulated sugar.
• Fresh chicken egg.
• 2.5 table. Spoons of flour.
• A pinch of salt.
• On a tablespoon of vegetable oil and powdered cocoa.

However, this is not a complete list of necessary products. In addition, in your kitchen should be a ¼ teaspoon baking powder and red pepper.

Technology of preparation

To bake a delicious cupcake for 5 minutes without milk, a suitable chicken egg is driven into a suitable cup. There, too, add vegetable oil, sour cream and sugar and quickly stir with an ordinary spoon or corolla.

After that, add flour, cocoa, salt, baking powder and red pepper to the mug. The mixture is stirred again until the lumps disappear completely and the container with the resultant test is sent to the microwave. Prepare the dessert at maximum power for four minutes. Before serving, sprinkle it with powdered sugar.

Option with cottage cheese

It should be emphasized that this recipe for cupcakes without milk assumes the presence of a multivark. Thanks to the use of this device, you can quickly and easily make a fragrant air dessert, which is not a shame to not only apply to family tea drinking, but also to the festive table. Before mixing the dough, double-check if you have all the necessary components at hand. This time you will need:

• 200 grams of cottage cheese.
• 3 chicken eggs.
• 130 grams of butter.
• A pinch of soda.
• 200 grams of wheat flour.
• 3 tablespoons of raisins.
• 200 grams of sugar.

Algorithm of actions

At the initial stage, egg whites and sugar are combined in one bowl and whisked well with a mixer. In the resultant creamy mass, soda, quenched with lemon juice, yolks and butter is introduced. Once again stir and only after that add cottage cheese and sifted wheat flour.

In pre-finished dough pour pre-soaked raisins. The resulting mass is gently mixed and poured into the bowl of the multivark. Prepare the dessert in the "Baking" mode for an hour. After that, it is cooled, sprinkled with powdered sugar or poured with melted chocolate and served on the table.

Version with a manga and honey

This recipe is sure to be of interest to those who have not yet decided how to bake a cake in a microwave for 5 without milk. On it you can quickly and without special problems make a delicious dietary dessert, which will appreciate the girls who follow their figure. Since in this case a rather standard set of products will not be used, it is necessary to make sure beforehand that your house will have everything you need. To prepare a cake, you will need:

• 100 grams of crumbly cottage cheese.
• A couple of full tablespoons of natural liquid honey.
• 100 grams of semolina.
• Raw chicken egg.
• ½ teaspoon baking soda.

Step-by-step instruction

To bake fragrant diet cupcakes without milk and flour, you need to maintain the recommended ratio of components as precisely as possible. At once we will notice, that from the above-stated quantity of products it turns out six portions of tasty dessert.

In one bowl, combine crumbly cottage cheese and semolina. All the well ground and added to the resulting mass of raw chicken egg. The resulting mixture is whipped with a whisk or mixer, gradually introducing liquid honey into it. At the very end, the soda is poured into the ready-made dough and rubbed again.

After this, the resulting mass is poured into silicone molds or ceramic cups and sent to a microwave oven. Bake cakes without milk for about five minutes at a power of 600 W. At the final stage, you can turn on the grill for thirty seconds. Thanks to this, the finished products will acquire a beautiful ruddy brown. Before serving the dessert on the table, it is poured with melted chocolate, jam or sour cream.

Option with lemon

With this recipe, you can easily cook a light and incredibly tasty dessert, featuring a pleasant citrus aroma. Before you start working with the products, see if you have at your disposal:

• 3 raw chicken eggs.
• Half a lemon.
• ½ cup of granulated sugar.
• 1.5 teaspoons of baking powder.
• ½ cup of flour.
• 100 grams of butter.

If necessary, the latter can be replaced with a good margarine. In addition, in your kitchen there should be a little table salt. And to decorate the finished dessert it is desirable to stock up in advance with strawberries and orange peel.

In one suitable vessel, combine eggs with sugar and beat for ten minutes. It is more convenient to do this with the help of a mixer, working at low revs. In the resulting mass is introduced melted butter, a pinch of salt, zest and juice half a lemon.

After that, in the future, the dough is poured a little sifted wheat flour, mixed in advance with a baking powder. All thoroughly beat until homogeneous and pour the resulting mass in a heat-resistant dish, the bottom and walls of which are oiled. Since the volume of the test will increase three times during the heat treatment, it is necessary to spread it into a deep form.

Bake a cake in a microwave without milk for no more than five minutes at a power of 900 W. If necessary, this time is increased by another thirty seconds. Before serving, the dessert is decorated with fresh strawberries and orange peel.