What you can eat with pancreatic disease: nutrition and recommendations

Pancreatitis itself does not usually develop. The point is that the digestive system is very complex, and all its organs are closely related to each other. You can not even imagine a perfectly healthy liver, stomach and intestines and inflamed pancreas. Therefore, if you are experiencing abdominal pain, it is very important to go through a complete diagnosis of the gastrointestinal tract first, and then start from the results of the complex treatment. However, its effectiveness depends more on the accompanying diet. So today we want to talk about what you can eat when you have a pancreas disease. Attention to this topic is associated with a high incidence of such ailments.

Timely response

The pathology of the pancreas is closely related to diseases of the liver and biliary system. The most common among the latter is pancreatitis. On the one hand, it's not too scary. However, in acute and prolonged course, when a person does not consult a doctor and drows pain with pills, can lead to pancreatonecrosis. The consequences are serious, so it is unacceptable to let the disease flow into the dark. Do not forget about the degeneration of tissues. In addition to drug treatment, it is very important to know what can be eaten with pancreatic disease.

Symptoms of pancreatitis

How do you know if you develop this disease? First of all, it is important to remember that any pain is an occasion to call a doctor. Especially if she appears regularly. Pancreatitis is a serious illness characterized by severe seizures. Most often this happens after eating. Localization of pain - in the upper abdomen, right or left hypochondrium, usually surrounding the character. It is not removed with the help of analgesics or antispasmodics. There is vomiting and stool, weakness and dizziness.

Purpose of the diet for pancreatitis

Any pancreatic disease leads to malfunctions in its operation. First of all there is a violation of the output of enzymes in the digestive tract. A long chain leads to a breakdown in the breakdown of nutrients. But that is not all. Carbohydrate metabolism is seriously affected. It is the pancreas that produces insulin, which is necessary for the utilization of glucose. Therefore, treatment begins in order to reduce the burden on the diseased organ. The doctor, in parallel with the prescription of medications, tells you what you can eat when you have a pancreas disease. The aim is to correct the violation of metabolic processes.

Changing the diet

In fact, the diet is not appointed forever. It is very important to know what can be eaten with a pancreas disease in order to reduce discomfort and accelerate recovery. This is a therapeutic diet, which is prescribed for the period of exacerbation. But do not expect that in a few days you will be able to return to the usual food. Restoration of the pancreas is a long process. That is, in parallel with the treatment you will have to adhere to the diet for at least one and a half months. Be sure to eat 6 times a day little by little, following the recommendations of a specialist.

Table No. 5

This is a special treatment system, which is designed for people suffering from pancreatitis. And it's hard to say what gives a greater effect - a pill or diet itself. The same scheme of nutrition is recommended for other pathologies of the pancreas, especially since they often develop on the background of pancreatitis. The most difficult thing for patients is to survive the first days.

When a doctor diagnoses an exacerbation of pancreatic disease, he recommends starvation. Within two or three days, the gastrointestinal tract is given a respite, completely eliminating the need to digest food. Typically, patients who suffer from pain, note a significant improvement in the state during this time. Discomfort, feeling of bursting, swelling. But without food a person can not long, therefore in a couple of days they start to gradually introduce into the diet products. Very important is a gentle diet with pancreatic disease. What can you eat and what should I immediately refuse? Let's talk about this in more detail.

Eating in the acute phase

In this period, cardinal digestive disorders occur.

• Enzymes are blocked inside the gland. This leads to swelling and bowel disorders, since the food is not handled properly. In addition, the process of self-digestion of tissues begins. It is for this reason that the patient feels pain to the right of the navel.
• Poisoning the body.

Proper nutrition increases the chances of complete recovery or stabilization of pathology. It is at home that the principles of healthy eating are often violated. If on weekdays a person still tries to adhere to certain rules, then on holidays they are simply forgotten. And in the morning again attack, the hospital and a dropper.

Print out and place on the wall information about what products can be used for pancreatic disease. The unchallenged rules of the diet should be observed in any case daily. Moreover, it does not include expensive products. In most cases, dishes are prepared by grinding and boiling, as well as steaming.

In case of an exacerbation, two days should be completely abandoned. Only boiled broth (2-3 cups a day) and clean water are allowed. After the pain is gone, you need to gradually introduce into the diet products. On the first day, no more than 300 g of low-fat broth. On the second day, 100 g of boiled meat can be added to this. Gradually you go on a normal diet.

Be sure to include these foods in your diet

Let's now talk in more detail about what you can eat with pancreatic disease.

• Very important sources of protein. This is lean meat, best boiled or chopped. The most useful are steam cutlets. When choosing meats, stop for veal and chicken, as well as rabbit meat.
• A great option for the main course is fish. Boiled or steam, necessarily low-fat varieties. For a change, you can make steam cutlets.

• Cereals with pancreatitis are best replaced with vegetable garnishes. The exception is buckwheat.
• Pasta. By themselves, they should not be excluded from the food system. However, fried to a ruddy crust in oil, they are not related to table number 5. Use them only without sauce, with a spoonful of olive oil.
• Dairy products are a valuable source of nutrients, but there are some limitations. Whole milk is not tolerated well, so it is much better to choose curdled milk or kefir. Well suited curd, but not more than 9% fat.
• Eggs - once a week. The best boiled soft-boiled or scrambled eggs.
• Bread can only be slightly dried.
• Desserts are a painful topic for many. It is not necessary to completely refuse delicacies. Prepare a tasty and healthy jelly from berries or mousse and put a piece of marshmallow. Often asked the question "can honey with pancreatic disease." Here much depends on the diagnosis. If there is a violation of the endocrine function, then sugar, honey and jam are excluded.
• Vegetables are the main element of nutrition. They are consumed as much as possible. However, it is important to know what vegetables are available for pancreatic disease. Forget about raw salads. Rough fiber will negatively affect your condition. It is best to eat baked fruit. And it can be potatoes and carrots, beets and pumpkin, zucchini and cauliflower. During the period of exacerbation, it is best to use them in the form of mashed puree.

• Fruit is the perfect complement to a meal. Sources of dietary fiber, vitamins and antioxidants, they are needed by our body every day. What can be fruit in pancreatic disease? In fact, almost any, except citrus. However, in their fresh form, eating them is not recommended. Apples are best baked, soft fruit can be used to prepare delicious mashed potatoes, compotes and kissels.

• Melons are a separate topic for conversation. Gastroenterologists often ask if a watermelon is possible with pancreatic disease. In a season it is very difficult to refuse these sweet berries. Should I go on about my taste buds? In fact, with pancreatic disease, watermelon can be consumed, but in limited quantities. One or two pieces are enough.

What should I refuse from

Categorically forbidden fatty meats, fish and rich broths, jellies. From dairy products, you need to discard glazed curds and hot cheeses. Village cottage cheese is also better to replace less fat. Fried eggs or boiled eggs should be completely excluded from the diet. Raw vegetables are allowed in limited quantities and then in the period of remission. Turnip and radish, radish and horseradish, garlic and raw onions, sweet peppers, beans and mushrooms - all this, alas, is banned. Sour fruit (oranges) and too sweet (dates, grapes) fruits should also be excluded from the diet. I'll have to get used to the idea that baking, cakes and ice cream, chocolate and nuts are not for you.

Briefly about excesses

As you can see, the diet is quite sparing, even at a festive table you will find a suitable dish for yourself. Is it possible to drink with a pancreas disease? The answer is categorical: no! Alcohol is completely banned. And it's not important, it's vodka, cognac or beer. Each glass is an occasion for exacerbation. The only exception is table wine in therapeutic doses, that is, a sip before eating.

Sea delicacies, shrimp and shellfish are a good source of protein. In boiled form it is quite possible to use them. But such a delicacy as sushi is forbidden for you. This fatty fish, pickled vegetables and spicy seasonings.

Do I need to follow a diet during remission?

After the condition has returned to normal, there is a great temptation to switch to normal diet. In fact, the diet can be greatly weakened, which will be a bonus for prolonged abstinence. However, smoked meat and marinades, cakes with cream and meat with a crispy crust should not be used. If you can not hold on, then take a small slice of delicacies, and spend the rest of the day on kefir or yogurt. Reasonable limitations are better than exacerbation.

Instead of concluding

As you can see, there is nothing complicated in this diet. In fact, it's just a system of healthy eating, which gives excellent results in diseases of pancreatitis. Those who have already become acquainted with the pains characteristic of this condition, knows perfectly well that it is better to give up fried meat than to take a course of long-term treatment. Diet allows you to avoid exacerbations, which means it will be much easier for you to live.