What to eat whiskey: a few tips

Whiskey is a noble and original drink, the technology of which is very complex. For preparation use cereal crops: corn, wheat, barley. In this article, let's try to talk about the rules of drinking a drink and about what to eat whiskey or dilute. Whatever everyone heard about whiskey, many even tried and chose their own variety, which they liked. But some people still do not know about this drink practically anything, except that it is an alcoholic drink, which is often mentioned in American films. And not everyone knows what to eat or what to eat whiskey best. The process of drinking this drink is a whole ritual.

Rules of Use

It is important to choose the right place for this case. It is better to enjoy the taste of whiskey in a home setting. So, you bought a high-quality whiskey in a specialized store, you decided on the company and place. Now a few tips on how to prepare a drink, with which it is better to drink it, than to dilute and than to bite whiskey, in order to better feel the taste. Pre-it must be cooled: put the bottle in the refrigerator for 20 minutes. Serve whiskey better in large cylindrical glasses with a thick bottom. Fill the glass with a drink to the edges is not desirable, you need to pour alcohol on 1/3 of a glass. The process of use should proceed correctly. After all, you must savor, enjoy every sip of this noble drink. Adhere to the basic rules:

1) no straws;

2) you can not drink at a salvo, but rather with small sips;

3) professional tasters have one trick, they apply it to feel the whole gamut of taste and catch a subtle scent. So, as soon as the first sip is made, do not rush to swallow it, and drive the liquid in your mouth, driving it under the tongue. There are taste buds that will help you to open a bouquet of a drink;

4) after drinking a glass, do not rush to have a snack, you can do without snacks at all, so you better feel the elusive notes of the delicate taste of the drink.

What to drink and what to eat whiskey best of all

Strict rules and regulations in this matter does not exist. Whiskey - a strong alcoholic beverage, not all can use it in its pure form. For example, in America, add water, soda or ice cubes. They soften, but do not mask a strong taste. Recently, it has become fashionable to drink cocktails, for the preparation of which mix whiskey and different types of juices. In Russia it became very popular to drink whiskey with cola. Than to have a snack such a cocktail? For example, in Scotland it is not customary to eat it at all. The Scots follow one rule. To begin with it is necessary to admire a drink (to give an estimation of a consistence and color), to feel aroma. Then take the first sip, a little sipping. Only then dilute the whiskey to feel the whole bouquet and reveal the rich taste of the drink. It is quite interesting, and the snack only levels it. And in Ireland, as a snack, it is popular to serve smoked salmon, game, oysters. The drink is well combined with fruits: yellow apples, apricots, peaches, bananas (it is necessary to cut them with lobules). But avoid citrus, they can break the taste. Black chocolate and whiskey perfectly complement each other.

The better to eat whiskey, you should choose: rely on your taste and our advice! Enjoy your tasting!