Tips on what can be done from chokeberry ashberry

Many gardeners grow on their sites chokeberry, but do not find proper application. Not everyone knows about the beneficial properties of this wonderful berry and about what can be done from aronia tree ashberry. Nevertheless, it can bring tremendous benefits, a large number of different vitamins and minerals in its composition is impressive. If it is used regularly in food, then it is possible not only to prevent many diseases of the body, but also to cure those that are considered to be rather complicated and even in some cases neglected.

Chokeberry is famous for its ability to accumulate iodine in fruits in a greater quantity than raspberries or strawberries. And iodine, as is known, gives beauty and health. Its astringent taste also speaks about the content of organic acids, pectins and tannins, which means that it will benefit the digestive system. In addition, the berry is capable of removing radioactive substances from the body , killing certain types of microbes. You can talk about the benefits of aronia blackberry for a long time, but you can not help remembering it as a plant from which many wonderful pieces are made.

What can be done from chokeberry ashberry?

From this wonderful and useful berry you can cook a lot of goodies: marmalade, jam, jam, wine, liqueur, juice, compote, raisins. Consider the recipe for the original dessert, which is liked by both children and adults. For the preparation of raisins we take sugar (700 g), berries rowan (1 kg), water (0.5 liters), citric acid (1 teaspoon tea). First you need to prepare the syrup. Then we lower the mountain ash and after boiling we cook for about 25 minutes. From the cooled syrup we take the berries, throwing them back into the colander. When the excess liquid goes away, the berries are laid out in one layer and dried for several days indoors. Ready raisins can be stored in cans. The remaining syrup can also be used for making kissels, compotes, liqueurs.

Very useful and delicious is the juice from the chokeberry. This is a great alternative to shop juices. In addition, it is widely used in folk medicine.

Sweet-toots, who at least once tried jam from the chokeberry (the second name of the berry), there will never be a question about what can be done from chokeberry ashberry. This dessert is very similar to cherry jam. You can use it in any form, but most often this delicacy serves as a filling for baking. In the cold winter tea with an unusually fragrant jam pleasantly pleases the domestic and brings great benefits, strengthening the immunity of the whole family.

Recipe for wine from chokeberry

What a wonderful wine is made from chryoplodki! It is thick, heavy, rich in ruby color and resembles a dry grape wine of good quality. How to prepare such an exquisite drink? It is necessary to take on a kilogram of berries 100 g raisins and 1 kg of sugar. In a three-liter jar we fall asleep unwashed berries. There we place raisins, sugar and water (about 2/3 of the can). Close the lid with a small hole and for a week - in a dark place. The future wine should be stirred daily, rotating, but not uncorking. After a week, add about 300 grams of wine to the wine, add the last 200 grams in a week. Then let the wine stay in a dark place for about a month, sometimes mixing the contents. After this time, you can add sugar 200 grams. As soon as the berries are lowered to the bottom of the jar, the wine is ready. Now it must be filtered and bottled.

After reading the article and learning about the beneficial properties of this wonderful berry, you can consider yourself a closed question about what can be made from chokeberry ashberry.