Food and drinkSalads

Red salad - bright variety

A distinctive feature of the "Ryzhik" salad is its appearance. Here the name itself speaks about the juicy and bright colors of this dish. But there are a lot of cooking options for this culinary masterpiece. Under this name, there are many recipes for amazing salads. Each of them is good in its own way. In this article we will consider several options. Perhaps, the salad "Ryzhik" in any interpretation will be your traditional dish.

"Red" with pickled mushrooms

The main ingredients of this dish will be chanterelles, carrots and sweet Bulgarian pepper. It turns out very bright, with fresh, original taste. For preparation it is necessary to take two glasses of pickled mushrooms, one medium head of violet onion, one Bulgarian pepper (orange), two boiled eggs, half a glass of canned corn, one carrot, mayonnaise, greens and spices. Eggs are cleaned and cut into cubes. Mushrooms, if they are small, leave whole. For Bulgarian peppers, we remove seeds and stem and cut it into cubes. From carrots with the help of housekeeper we make thin plates. Onion is not very finely chopped (on quarters of the ring). In a salad bowl, mix all the ingredients except the greens. Then we fill the salad "Red" with mayonnaise. After that, decorate it with herbs and serve it to the table.

Salad with beans

For this dish you need very few ingredients, but its taste is simply delicious. Take 200 grams of carrots in Korean, one jar of white beans, an average packet of chips with a taste of sour cream and greens and 3 cups of canned pineapple. Pineapple cut into small cubes and put in a salad bowl. Then add the beans to it, having previously drained water from it. After that, you need carrots and chips, which you can smash a bit. Now we fill the salad "Ryzhik" with mayonnaise and immediately submit it to the table. Chips should not soften, otherwise the taste and type of salad will be slightly spoiled.

Simple salad with biscuits

Salad "Red", the recipe of which will be offered further, is very easy to prepare. This dish can help the hostess when the door suddenly pops up guests. For cooking, you need to take two medium carrots, the same onions, 100 grams of cheese, a packet of crackers, greens, mayonnaise, vegetable oil and spices. Onions and carrots cut into strips and lightly fry in vegetable oil. They should become soft. This will take about 10 minutes. At this time you can grate cheese on grater and mix it with rusks and chopped greens. Now add to this mass of fried vegetables, spices and season mayonnaise. Salad "Red" with carrots and cheese should immediately be served on the table, until the crackers are soaked.

Salad with fish

This recipe is very often used by experienced housewives, since it is the most famous. You will need two glasses of boiled rice, 5 medium salted cucumbers, one can of canned fish in oil, 10 salted rozhikov (can be replaced with honey mushrooms), three boiled eggs, spices and mayonnaise for refueling. Salad "Red" cook is very simple.

All the ingredients are cut into cubes and mixed in a salad bowl. Then we fill the dish with mayonnaise. Add the pepper to taste. In advance it is not necessary to salt, as many components already contain salt. Prepare with pleasure, fantasize, do not be afraid to experiment and please others with new, interesting culinary masterpieces.

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