Recipe: bananas in batter and not only

There are plenty of recipes for cooking dishes with bananas on the Internet, but there are not many such bananas in which bananas are the main ingredient. In fact, such dishes are quite simple and easy to prepare, while they are very tasty and unusual. Let's consider the most interesting of them.

Recipe: bananas in battered fried

The recipe for "Bananas in batter fried" is an excellent dessert for such chefs who will never refuse to experiment. It is so simple that any novice cook with ease will cook this dish. The recipe "Bananas in batter" is a very unusual and delicious dessert.

For preparation we need:

• A few bananas, about 3-4 pieces;
• A little rice (any);
• Bread crumbs and oil for frying (can be olive).

The recipe "Bananas in batter" says that this dish can be prepared in three simple steps:

1. First you need to grind the rice, you can do it with a coffee grinder or in a blender. Then mix the resulting flour from rice with breadcrumbs.

2. Thoroughly rinse the bananas and peel them. Then cut into small pieces and crumble in the previously obtained mixture of breadcrumbs and rice.

3. Fry bananas need not more than five minutes, constantly turning, until a crispy crust is formed. After roasting, we need to put our bananas in batter on a paper towel, so that they lose excess fat.

Fried bananas in batter are ready! Bon Appetit!

Bananas in the dough

Those who want to cook something delicious and at the same time spend a minimum of time in the kitchen, the bananas in a puff pastry will be perfect. This dessert can surprise guests and at the same time not overload the hostess with cares, because bananas in the dough are very easy to prepare.

You can make bananas in both your own preparation test and puff pastry. But since own dough to cook long enough, the variant with a puff pastry will perfectly suit. At the moment it is quite easy to buy, because it is present in any store.

To prepare bananas in the test, you will need:

• Bananas (how much you need);
• Puff pastry (for the preparation of 4 bananas enough 500 grams of dough);
• A little sugar, normal, but can and cane, it will give your bananas caramel flavor (about two tablespoons);
• Milk (200 g).

Preparation of bananas in puff pastry

First of all, you need to wash and peel the bananas. Then the defrosted dough (how to do this, indicated on the package) should be cut into strips about 2 cm.

Then densely wind on the bananas dough, do not stretch it, and dip the bananas into the milk, then we roll them in sugar. We put it into a baking dish and bake at 200 degrees for about 10 minutes, until a golden crust appears.

For children, you can make original little people-mummies. After the bananas are ready, draw on them eyes and mouth, for example, using melted chocolate. You can attract children to paint, they will like this idea, and adults will not refuse such a tasty and unusual cake.

Bon Appetit!