Food and drinkCooking tips

Learning how to brew oats for the treatment of diseases

Oats are a herb whose homeland is Mongolia and the northeast of China. It is unpretentious to climatic conditions and soils, so it quickly spread and began to be cultivated in many countries.

For what people used oats in the distant past

Initially, it was spread as a weed in wheat and barley crops. Somewhat later, people began to cultivate it as a food for animals. And only after a while oats began to be grown to produce oat flour, from which baked oat cakes. It is known for certain that this herb was used to treat various diseases of the healers of Ancient China, Egypt and India. Even then people knew how to brew oats, and used such a decoct as an antipyretic. And people believed that a decoction of oats could preserve youth and excellent health for many years.

The use of oats in our time

Now oats are widely used for the production of oatmeal, cereals, coffee substitute. Due to the fact that oat products are easily absorbed by our intestines, they are a great value in children's and dietary nutrition. Oatmeal and oatmeal porridge is a healthy diet breakfast. For their preparation, oat flakes are used, when cooking a special mucus is formed, which gently affects the walls of the stomach and intestines without irritating them. That's why oats, like hundreds of years ago, are used to treat the gastrointestinal tract and liver. On how to properly brew oats and use such a decoction, I'll tell you in this article.

The recipe for oat broth

So, in order to prepare a decoction of oats, you will need a glass of unpeeled oats and a tablespoon of honey. Oats are thoroughly washed in running water, then filled with cold water and put on fire. After boiling, remove the foam and boil for 20 minutes, then remove from heat, wrap and leave for infusion for a day. The question of how to make oats is decided. At the end of the time, decoction is filtered, honey is added and boiled again. Ready oat broth cool, add a little freshly squeezed lemon juice and store in the refrigerator. Drink an oat broth for 100 grams a day for half an hour before eating. It is worth noting that there are several recipes for how to brew oats. In our case, we added honey and lemon, which increase the taste and medicinal properties of the broth. And there are recipes, where add to the broth the juice of hawthorn, walnuts, raisins, dried apricots and so on.

What diseases are treated by oats, the broth of which we prepared

And now let's talk about the diseases that are treated with this decoction. This drug is used in the treatment of the following diseases:

  • gastritis;
  • hepatitis;
  • Pancreatitis;
  • Colds (like antipyretic and diaphoretic);
  • insomnia.

And a decoction of oats helps to cleanse the body of toxins, helping to fight excess weight.

Now you know how to brew oats. Make such a decoction for the treatment of the aforementioned diseases. It has a mild effect on the body, in contrast to tablets. Watch your health, and then everything will be all right for you!

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