An interesting puff cake recipe

Cakes like many people. There is a wide variety of similar desserts. Very popular is the "Napoleon". This is a delicious cake with custard. How to cook it correctly? Now we will tell you in detail. To begin with, I would like to note that the sweet cake is made from cakes, which are smeared with delicious cream.

To prepare dessert, you will need:

• 300 grams of sour cream, flour (for dough);
• Three eggs (for dough);
• Two st. Spoons of flour (for cream);
• Three yolks (for cream)
• Half a liter of milk;
• A glass of sugar (for cream);
• 50 grams of oil (for cream);
• Nuts (they will be needed for the decoration of "Napoleon");
• Vanillin (to taste).

The process of creating a cake at home

1. Describing the recipe for puff cake, we will start with the preparation of the dough. Knead it from flour, eggs and sour cream.
2. Then add a pinch of salt and sugar.
3. Then put the mixture in the refrigerator for 30 minutes.
4. Next, dough the dough, roll the cakes (thin).
5. Bake them at a temperature of 200 degrees to a rosy color. It's about twenty minutes. Check the availability with a toothpick.
6. While the cakes cool, make a cream. To do this, mix the sugar and flour, add yolks, milk. Cook on low heat, stirring constantly, bring to a thickening.
7. After remove the cream from the fire, add butter, vanillin. Then mix.
8. Then collect the cake, evenly spread the creams with cream. That's all, and ready puff Napoleon. On top decorate the cake with nuts. Next, soak in the refrigerator for the night.

Waffle cake. Recipe with condensed milk

Sweet pie is familiar to many since childhood. Our grandmothers and mothers also prepared such a dessert at home. And how to make a wafer cake yourself? The recipe is simple in execution.

Preparation of products will take no more than fifteen minutes, and the creation process - about ten. So, for cooking you will need:

• One can of boiled condensed milk ;
• Six ready-made waffle cakes ;
• Half a glass of nuts (walnuts or wood);
• Two hundred grams of butter.

To prepare the glaze you will need two st. Tablespoons of butter, sugar, sour cream and cocoa.

Preparation of waffle dessert

1. We will begin to describe the recipe for puff cake with the preparation of the cream. To do this, mix the condensed milk with butter. Then add the nuts (ground). Stir the mass.
2. Now you will need cakes. Lubricate them with the resulting cream. Approximately two st. L. On one cake.
3. After collect the cake.
4. Now you need to prepare the glaze. After that, fill it with the top of the cake. To do this, melt the butter with sugar until the first component is completely dissolved. Then add the cocoa. Stir until smooth. Then add the sour cream, stirring constantly, cook for a few minutes until the glaze becomes glossy.
5. Then pour over the cake. Leave for sixty minutes to soak.

A delicious cake

Puff pastry, condensed milk - these are the main ingredients of dessert, which can be prepared for the holiday. Cake to taste is incredible. It is not difficult to prepare. Initially, of course, the dough is made. After that, a delicious, sweet cake of condensed milk and butter is already prepared.

To create this delicate dessert, you will need:

• Four eggs;
• 400 grams of margarine;
• Two st. L. Vinegar;
• 0,75 glasses of water;
• 450 grams of butter;
• One can of condensed milk;
• Four glasses of flour.

The process of making dessert at home

1. First, take the frozen margarine, cut it into medium pieces.
2. After sift the flour. Chop her with a margarine.
3. Then add the vinegar, eggs and water. Then carefully mix everything.
4. Next, knead an elastic, soft dough.
5. Divide it into ten parts, put it in the freezer for an hour.
6. Then roll each piece into the formation (diameter - 25 cm). Bake the cakes on a sheet of baking paper for ten minutes. Before cooking, puncture them with a fork.
7. Soften the butter with condensed milk. Thoroughly beat, put in the refrigerator for half an hour.
8. Lay the cakes on the table, straighten the edges with a knife, cut off excess. Shred the remains in the crumb.
9. After the cream is smeared with cream.
10. Next, lay them on top of each other, while pressing firmly.
11. Lubricate the side cream and top of the cake. Sprinkle crumbs on all sides. Put in the refrigerator for four or five hours.

Chocolate dessert for children and adults

Now consider another recipe for puff cake. Such a dessert will be different from those that we considered above. It will be a real chocolate cake.

For cooking, you will need:

• 20 grams of cocoa;
• 180 grams of butter (component for the first mixture);
• 3 + 1 eggs;
• 150 + 60 grams of sugar;
• Ch. Powder for baking, vanilla;
• 120 grams of flour;
• 250 gr grated cheese (component for the second mixture);
• 60 grams of sugar;
• Half cups of condensed milk.

Cooking dessert with cocoa

1. First, sift the flour through the sieve, mix with the baking powder, cocoa. Next, put it aside.
2. After you make a cream and butter.
3. Then break three eggs, mix with flour mixture.
4. Take another container, in it, whip grated cheese, sugar (60 grams), egg, vanilla.
5. Then prepare the baking dish.
6. Pour half of the first mixture. Next, pour the egg-cheese mixture. After the top, lay out the remains of the first mixture. Bake in a preheated oven for sixty minutes.

A small conclusion

Now you know the recipe for puff cake. And not one, but several. We hope that the information provided in the article has helped you, and you were able to prepare a dessert yourself.