What is the most expensive fish in the world

Despite the fact that in the world there are many incredibly expensive tropical fish that are traded in exotic markets, it is interesting to find out which of them had the most value. This record was fixed not so long ago. What is the most expensive fish in the world was available for sale?

Every sushi lover knows about such a tasty and delicate product as tuna. And the record was put exactly by this fish, whose weight was as much as 222 kilograms.

The most expensive fish in the world

This incredibly large tuna was sold at the Tsukiji Fish Market in Tokyo. This point of trade is of international importance. Every time a new fish comes on sale, representatives of the largest restaurants in the world carefully study samples of goods. Often bidding for very significant amounts starts on products that are unique or whose quantity is severely limited. This tuna also turned out to be an auction and subsequently went down in history as the world's most expensive fish meal, which is not similar.

In total, the giant tuna was sold for 1.8 million dollars. It was an absolute record. Unusual fish was called Tuna World Bluefin and was initially positioned as a unique product. It goes without saying that the record holder was not allowed into free sale. Giant bluefin tuna was sold at the annual New Year auction in Japan, entirely for a record $ 1.8 million. At a price of $ 8,000 per kilogram, this particular product was valued eight times more expensive than silver.

Who could buy it?

The buyer, who was paid for this most expensive fish in the world, is Chef Keeshi Kimura, who later admitted that the price was a little high, but he made such a purchase as an investment and to attract more people to his restaurant. And it worked - he became a kind of world celebrity, and his institution always has a lot of visitors.

By the time this article was written, this giant tuna has already been eaten by gourmets who visited the Zansmai sushi restaurant.

By the way, you could get a piece of the most expensive fish in the world at a price of about $ 24 per serving.

Interesting information

Few people know that the Japanese are conducting numerous campaigns to reduce tuna consumption around the world. Inside the country, its sales dropped significantly, so the above deal looks doubly surprising. Restrictions are due to the fact that the population in nature of bluefin tuna has decreased by 80 percent, and this is due in large part to the popularity of Japanese cuisine (sushi and rolls).

The most expensive fish in the world, the photo of which is presented below, was caught in the waters in the vicinity of Omega, the northern tip of the main island of Japan, Honshu. It has been more than 3 years since the tuna was sold at auction, and until now nothing has been caught.

Other luxury seafood

If you imagine the second place on this record, the second most expensive fish in the world (tuna) was sold "only" for $ 646,000. In addition, other marine inhabitants are known, which are positioned as luxury food products.

Another representative of seafood from the Asian market is the famous fugu fish. It is deadly poisonous if cooked incorrectly. Fish are mined and traditionally used in Japan, where cooks are specially trained to cook dishes from it. Of course, you can also purchase a fugue on any of the food markets in Japan, but you will prepare it at your own peril and risk. Literally, a drop of poison is enough to kill an adult. Nevertheless, when it is cooked correctly, it is a real pleasure.

Chinook is also considered a very expensive and delicious fish. It is valued for its rich taste, is the largest and most delicious species of wild salmon. Because of the low temperatures in which it lives, it is quite fat, but its meat is an exceptionally valuable product. It is eaten in a smoked form, cooked on a grill, baked or even in the form of pate.

This is the most expensive fish in the world. However, the roe of some fish species can be much more valuable. It is generally known, for example, that caviar of sturgeon has a very high cost. However, many know only about black caviar. There is also caviar of albino fish, which is literally more expensive than gold. Other aquatic organisms can also be appreciated very highly - oysters, crabs, lobsters and so on.