The best option would be one in which mushrooms are consumed solely from their own crop, that is, growing mushrooms at home

The ecological picture, of our time, does not at all contribute to what, without fear, you could eat wild mushrooms yourself, let alone prepare them for children. The danger of getting poisoned is not a little, therefore, it should be taken seriously, to such purchases. But, what if the mushrooms are a delicious product that you like, just the same, for adults and children? Of course, the first advice is to buy mushrooms in stores, those in which you can be sure, for example, oyster mushrooms and champignons.

And the best option would be one in which mushrooms are consumed solely from their own crop, that is, the cultivation of mushrooms at home. Dacha and truck farmers, know not a few ways how to get the most out of your site, growing fruit crops. But very few, of them, made attempts to grow mushrooms at home. But this, it can be considered a mistake, because the mushrooms contain a large amount of vegetable protein, which, meanwhile, is very similar in composition to the egg white. Growing mushrooms at home, does not require special costs, this applies to money and time. In addition, mushrooms do not need weeding and other care, taking away, so much time. Your time, as before, you can devote to the care of beets and potatoes, and the mushrooms grow themselves. Describing all the amenities for growing mushrooms, I mean mushrooms of oyster mushrooms, which are easily amenable to the fact that the cultivation of mushrooms at home was successful, and they could be grown both in the country and in the yard

This way to grow mushrooms at home is the simplest, but reliable and inexpensive, and this method is called extensive. To grow an oyster mushroom, you can use a shadow, from fruit trees, from a canopy, in the shade of buildings and, even near the fence.

Under the basis, any wood is suitable, it is better that it would be poplar or aspen, but not fundamentally, the main condition is the absence of rottenness, that is, the stump can be even rotten but that would not be rotten. Parts of wood, cut into hemp long up to 30 centimeters, it is very important that the diameter of the hemp is not less than 15 centimeters. If the tree is fresh, containing natural moisture, the wood is already ready, and if it is an old stump, then it must be soaked for at least 2 days.

Growing mushrooms in the home, begins with a transfer of mycelium (mycelium or mushroom spores), and is carried out in the last days of winter or early spring. In an enclosed room containing moisture, pre-prepared wood bars are installed, which stand vertically, in columns not more than two meters high. Between the squared beams the mycelium is laid, the height of the layer should not exceed two centimeters. In order to speed up the process of growing mycelium into a tree, it is possible to drill holes into which to put mycelium. At the topmost stump, it is necessary to apply a mycelium a thicker layer, it is allowed up to 5 cm, after which the surface must be covered with a rough board, the board is sprinkled with straw and a layer of earth to preserve moisture. When it's hot and dry outside, the room with mycelium should be moistened, but in such a way that water does not fall on the tree. In conditions of humidity of about 90% and temperature (about 18 degrees), the mycelium grows over the wood for 2 months. When all the bars have grown together, with the help of the growth of the mycelium, they can already be planted in the yard. In the beginning they prepare holes, they are pulled out with a depth of 15 centimeters and a width corresponding to the diameter of the bar. In moistened wells, put the bars, the end part to the ground. Sprinkle with earth followed by half the height of the bar. The distance between the landings should be up to 45 centimeters.

To care for the plantation, it is necessary by watering in dry weather. The fruition comes after 2.5 months, after landing in the yard, it happens at night.