Salad Recipe Nest of Wood Grouse

For many housewives, the salad nest of wood grouse is a festive dish, which also has an excellent taste. This salad is very fond of children. The recipe for a salad nest of wood grouses contains ingredients that make it nutritious, so sometimes it is served for lunch as a cold snack or for dinner as an independent dish.

Recipe for salad nest wood grouse contains the following ingredients:

* Chicken fillet 500 gr
* Eggs 5 pieces
* Potatoes 500 gr
* Onion 100 gr
* Cucumber 250 gr
*Greenery
*Mayonnaise
*Vegetable oil
*Salt
*Quail eggs

In this salad recipe, the nest of the capercaillie includes quail eggs, which are used for decoration. But if they are not, you can prepare them from the cheese-garlic mass.

To prepare salad, chicken fillets are boiled, cooled and cut into strips. Finely chopped onions are poured with boiling water and leave for 10 minutes, so that the bitterness contained in onions is gone, and added to the meat. Finely chopped potatoes are fried in vegetable oil until golden brown and divided into two parts. One part is added to the meat, and a friend is used to sprinkle the nest on top.

Sliced cucumber and add to the same cup. The proteins must be grated and mixed with the rest of the ingredients. Salad is salted to taste, season with mayonnaise and spread out in the form of a nest. On top lay the remaining fried potatoes and finely chopped greens. In the center of the nest you can put salad leaves, and on top - yolks or boiled quail eggs.

Recipe for a salad nest wood grouse can be slightly changed, for example, take instead of chicken fillet smoked or cooked sausage or ham.

We offer you salad nest wood grouse with ham. To make it, you need the following ingredients:

* Ham 250gr
* Eggs boiled 4-5 pieces
* Carrots 1 piece
* Cucumber 1 piece
* Potatoes 3-4 pieces
* Onion 1 piece

To prepare a cheese-garlic mixture you will need:

* Fused raw 2 pieces
* Garlic 3 cloves
*Mayonnaise

Salad nest wood grouse with ham is prepared in the same way as in the previous recipe. When the salad is laid out on the plate in the form of a nest, we put the leaves of the lettuce in the center and proceed to the preparation of the cheese-garlic mass. To do this, grate cheese and garlic on a small grater, add mayonnaise and mix. To melted cheese curd better grated, they need to freeze.

From the resulting cheese-garlic mass, the balls are formed and stacked on the lettuce leaves. You can add chopped onions to the cheese mass, then the balls will look more like glukharinye eggs, and you can sprinkle them with black pepper. The number of balls can be different. You can make five balls, three of which put in the nest, and two - next.

But the salad nest wood grouse with mushrooms has the following set of products:

* Pork 250 gr
* Champignons 200 gr
* Onion 1 piece
* Eggs 3 pieces
* Potatoes 5-6 pieces
* Pickled cucumbers 2 pieces
* Cheese 70 g
* Garlic 1 clove
* Salad 3 leaves
*Vegetable oil
*Mayonnaise

First you need to prepare all the ingredients. Boil the pork and cut into thin strips. On vegetable oil fry finely chopped mushrooms. Onions are cut into a quarter of rings and fried in vegetable oil. Boiled eggs cool and grind. Cucumbers, too, cut into strips. Then all the ingredients are mixed, poured with mayonnaise and spread on a plate in the form of a nest.

Peeled potatoes should be grinded on a grater of Berner in the form of thin straws and fry on high heat, gently turning over so that the straw does not break. Grated for Korean carrots, too, will do. Potatoes must be salted at the end of frying. When the potatoes cool, it needs to be placed around the edges of the nest.

Salad nest wood grouse with mushrooms contains pork, but you can replace it with other meat. Salad can be decorated with Cheesecake cheese, woven into strands and laid along the edges of the nest.

Such an original dish will undoubtedly serve as an excellent decoration for any table.