Pie "Berry basket": recipe

Today you can see on the web a lot of references to a dessert, like the pie "Berry Bowl". The recipe for this delicacy can be very different in different sources, but they are united by a single layer of dough and fresh or frozen berries. The most classic option can be called a combination of sweet sand dough and sour cherry. Since this berry in its pure form is not loved by all, it is possible to successfully mix it with apple pulp. This dessert is very tasty! A small layer of sweet crusty dough, melting in the mouth, and a juicy sweet and sour filling provide an excellent combination. In this case, you can safely guarantee that such a dessert will be eaten very quickly.

"Berry basket": recipe for cooking

For a pie, you will need the following.

For a crisp dough:

• 1 egg.
• Sugar is 100 grams.
• Oils of creamy natural 250 grams.
• Flour 300 grams.

For the filling of apples:

• 5 to 7 apples.
• 2 eggs.
• Fresh juice from 1 lemon.
• Vanillin one sachet.
• Oils creamy 50 grams (melted).
• Sugar is 100 grams.
• Flour 1 tablespoon dining room.

For cherry filling:

• Cherries are fresh or thawed 500 grams.
• Sugar is 100 grams.
• Cinnamon ground with 1/4 teaspoon of tea.
• A pinch of salt.
• Flour 1 tablespoon dining room.
• Vanillin one sachet.

How to cook this delicacy?

First you should grate the oil on a large grater, then put sugar, egg and flour. Of all the ingredients, you need to knead the dough.

Then it must be put in the cold for 20 minutes (in the refrigerator) or for 10 minutes in the freezer. This is necessary so that the oil does not have time to warm up. In a warm form, it very quickly begins to melt, as a result of which the dough is not kneaded, but becomes excessively soft. While the dough cools, you need to fill the dessert filling "Berry Bowl", the recipe of which is very simple.

When it is ready, take out the dough, leave a small part for the grate, and roll the rest into a thin layer and put it in a baking dish, oiled. At the same time, you need to spread it out so that you can form skirts.

How to make a stuffing?

You should peel apples from the cores and peel and grate. In puree it is necessary to put lemon juice, 2 eggs, a bag of vanillin, a little cream butter melted, 100 grams of sugar and a spoonful of flour. It is necessary to mix very carefully all the ingredients of the filling for the dessert "Berry Bowl", the recipe of which we present to you in our article today.

Fresh cherries must be rinsed thoroughly and cleaned of seeds. Frozen berries are required to put in a colander, rinse well with warm water, allow it to drain and slightly defrost.

In a separate container, mix 100 grams of sugar and a quarter of a teaspoon of ground cinnamon, a pinch of salt and a spoonful of table flour, and a single bag of vanillin. Mix the prepared mixture with the cherry.

Pie "Berry basket", the recipe of which can be varied, is convenient for its versatility. You can mix cherry and apple fillings in any proportion, you can lay them out layers or just choose only one of them. If you do not like cherry, then you can use any other berry, but in such a sugar content you will have to rely on yourself. For example, you can make "Berry Box" with blueberries, the recipe of which will not be seriously different. Also suitable for this delicacy of cranberries, raspberries, strawberries and other berries.

How to prepare "Berry basket"

The recipe for a pie is pretty simple. Prepared filling should be laid out on the dough in such a way that it does not go over the sides. The rest is required to roll out thinner, grease with yolk and cut into narrow strips. They need to be spread out on top of the filling in the form of a lattice. If the pie filling is not too liquid, you can first spread out the dough strips, and then lube with the yolk. At this step, the sequence does not play a big role.

The edge of the pie is required to bend. After this dessert should be placed in the oven, preheated beforehand. At the highest temperature, bake for about ten minutes, then reduce the cooking temperature to 180 degrees and continue cooking for about another half an hour.

Another option

There is another way to prepare this dessert. It can be safely called a cake "Berry basket". His recipe is also simple, but the appearance is more festive. For him you will need:

For the test:

• Flour Extra Class 250 grams.
• Cottage cheese fat 100 grams.
• One egg.
• Sugar is 50 grams.
• Vegetable oil 4 table spoons.
• Baking powder is one teaspoonful.

For filling:

• Any fresh or unfrozen berries 500 grams.
• Two eggs.
• Sugar is 100 grams.
• Sour cream is oily (20%) 200 grams.
• Cream (10%, standard) 100 ml.

How to cook?

You need to grind the cottage cheese with sugar and egg, put baking powder and flour in the mixture and start kneading the dough.

Then you need to oil any baking dish and spread the dough over it, making the edges on it. Top the berries with an even layer. If you use frozen berries, they do not need to be thawed until the end.

Sour cream and cream must be beaten with egg, add sugar and vanillin. The finished mixture will be liquid, but it should not bother you - after baking it will become thick. Pour it on top of the berries.

To bake this variant of the pie "Berry basket", the recipe of which is also uncomplicated, follows about an hour, at a temperature of 180 degrees.