Delicious pies with pumpkin: recipe

Patties with pumpkin, the recipe of which you will see below, are very delicious, hearty and sweet. This dish can be done in different ways. Someone bakes it in the oven, and someone prefers to eat fried foods. Today we will consider the second option, since it will take much less time for it.

Patties with pumpkin: recipe step by step preparation

Required ingredients for the dough:

• Fresh milk - ½ cup;
• Drinking water purified - ½ cup;
• Average chicken egg - 2 pcs .;
• Salt is small - 1 small pinch;
• Salt food - 1 small pinch;
• Sugar - ½ dessert spoon;
• Wheat flour, sifted - from 600 gr. (Add up to the density).

Mixing the dough

Pumpkin patties, the recipe of which is very simple, can be made from any base. We decided to use the usual dough on eggs and water. Such a base, fried in a frying pan, will turn out magnificent and crispy. To mix it, you need to connect fresh milk and drinking water, and then break them into chicken eggs, add salt, sugar, baking soda and wheat flour. As a result, you should get a pretty steep dough, good at hand. To get it to the desired consistency, it is recommended to wrap it in a bag and put it aside while the filling is being prepared.

When observing the rules for kneading the base, you will definitely get delicious and crispy pies with pumpkin. Recipe for this dish also includes the following ingredients:

• Sand sugar - 1.5 large spoons;
• Small bulb bulb - 1 pc .;
• Pumpkin fresh small size - 1 piece;
• Sunflower oil - for roasting (add at personal discretion).

Heat treatment of vegetables

Before you cook pies with pumpkin, you should treat the main vegetable well. To do this, you need to peel a small pumpkin from the seeds and peel, and then rub it on a large grater. After this, it is necessary to finely chop a small bulb and send it to a frying pan along with the crushed vegetable. Both ingredients should be fried over low heat with a small amount of oil. It is also recommended to add a little sugar to the pumpkin. When the vegetables are completely soft and slightly fried, they need to be removed from the heat and cooled.

Forming a dish

Pumpkin with sweet pumpkin are formed quite easily. To do this, you need to take the dough that comes up, roll it into a thin layer and cut into circles with a diameter of up to 7 centimeters. This procedure can be carried out with a conventional glass. Further in the center of one mug it is required to lay out 2 dessert spoons of a stuffing, and then to impose the second slice of the dough and beautifully to connect edges, having pressed them with a fork.

Heat treatment

Such pies are fried in a frying pan with the help of sunflower oil. The preparation time on each side is approximately 4-7 minutes.

How to serve to the table correctly

Pumpkin with pumpkin filling should be served for dinner in a hot or slightly entangled state. To this dish is recommended to present sweet tea or some other drink.