Fast and delicious cookie cake and condensed milk without baking

Cakes from cookies, with photos of which you can read in the article, are prepared very quickly, but they turn out to be incredibly tasty. The amazing speed of creating such desserts is connected with the fact that they are made without any heat treatment. After all, as the basis for these sweet products are not used cakes and biscuits, and the usual shortbread cookie, which can be purchased at any store.

How to quickly and deliciously make a cake of cookies with condensed milk

Required products:

• Fresh creamy butter (not rancid) - 160 g;
• Whole condensed milk - 1 standard pot;
• Cocoa powder - 3 large spoons;
• Shortbread cookies (you can take "Jubilee") - 500 g;
• Dark chocolate - 2 tiles;
• Walnuts, peeled - 1/2 cup;
• Hazelnut whole - ½ cup;
• Milk is fresh - 3-5 large spoons.

Preparation of the basis for dessert

To make the cake of biscuits and condensed milk the most delicious, you should get a good sandwich in the amount of 500 g. It is required to put it in a large bowl, and then grind it into small pieces. The more carefully you perform this procedure, the more beautifully the cake will turn out.

Processing of additional ingredients

In addition to the base and cream, one cake of biscuits and condensed milk should also include 1 tile of dark chocolate. It is required to put it in a blender with knives and grind to a large crumb. After this, it is necessary to wash the walnut and hazelnuts well, and then dry them in a frying pan or in a microwave oven. Next, all processed ingredients should be poured into the chopped liver and mix the mixture thoroughly with hands.

Cream Preparation

A cake of cookies and condensed milk can be prepared in many ways. However, we decided to make it in the form of an anthill. To fasten the dessert appropriately, we will need a sticky cream that will solidify well in the refrigerator. To make such a product, melt the fresh butter at room temperature, and then put it together with a jar of condensed milk into a deep bowl. Both ingredients must be thoroughly shaken using a blender or mixer. In order to give the cream a chocolate shade, it is advisable to add 3 large spoons of cocoa powder to it.

Formation of dessert

After the cream is ready, it should be completely poured into the bulk of the biscuit, chocolate and nuts. Then all the ingredients must be mixed with a large spoon, and then put it on the cake or other flat plate. To make a cake of cookies and condensed milk turned out beautiful, it is desirable to decorate its surface with glaze, which must be made from melted chocolate bars with the addition of several spoons of fresh milk.

Formed dessert should be sent to the cold store for 2-4 hours for complete impregnation and curing.

How to serve to the table correctly

The ready frozen dessert should be cut into portions and served with hot and strong tea. Having once tasted such a simple but delicious cookie cake, you will do it again and again.