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Chicken in the multivark Redmond: saving time with a home helper

In order to cook a delicious dish, for example, let it be a chicken in the multivark Redmond, you need to have the device itself and the bird, the rest is put according to your desire. It is thanks to such approaches that you can create new culinary masterpieces. So, let's prepare meat.

Chahokhbili from a chicken in a multivark Initially, a pheasant was used to make this dish, but today it was replaced by any carcass of the bird that is at hand. Divide the meat into portions (you can take ready-made parts, for example, only the legs or thighs). Peel and cut the onion blue and white onions, the pieces should be large, preferably they should be shaped like cubes. Tomatoes grate or use a blender, tomato paste is used as a substitute. Pour vegetable oil into the bottom of the multiquark bowl, warm it in the "Baking" or "Frying" mode, pour the white onions and cook until golden. After seven minutes, place a chopped blue onion on top and put the chicken on it. Pour a couple of glasses of water (it should cover a little meat). Select the "Milk porridge" or "Quenching" mode, cook for 20 minutes. After the specified time, pour the puree of tomatoes (or it will be paste), add the spices and a little chopped greens. Continue cooking in the selected program for another 30 minutes. For a few minutes before the end, add the remaining greens and wait until the end of cooking. Give a little infusion and serve with boiled potatoes, rice or pasta.

Chicken in the multivark Redmond Here is another recipe for Chahokhbili. Chicken thighs should be fried in the "Heating" mode for several minutes on each side. Then they need to be pulled out and in the formed fat to brown the diced onion. Return the meat, add a quarter of tomatoes (take about half a kilogram) and a multi-cup of water. Do not forget about the salt. Change the mode to "Baking" and set the time to 20 minutes. Open the lid and put the chopped garlic, chopped greens and a couple of spoons of Adzhika (depending on its severity). Select the function "Heated" and wait for the boiling of the dish, in the meantime, mix a spoonful of flour and a little water. Pour the mixture into the appliance and turn off the appliance. Similarly, you can cook meat in another company's appliance. For example, it could be a chicken in the Philips multivark.

Bird in apple-banana sauce

This is a rather unusual dish, because a sweetish component will add sophistication to the dish. You need to marinate the desired number of thighs in the spices. In the meantime, peel the potatoes and pour it with a small amount of sour cream. For the recipe "Chicken in the Multivark Redmond", choose the "Baking" mode and fry the pieces of meat in the warmed-up oil. In a blender, combine one apple (without pits and peel), a banana, a glass of sour cream and a handful of grated cheese, whisk. Bird pour a mixture of fruits, put a top for steaming and put potatoes in circles in it. Close the device and wait for the beep. Be sure to try the potatoes for readiness. Everything, a spicy dinner is ready.

Conclusion

It's no secret that the chicken in the multivark Redmond is more delicious than if it were cooked in the oven. A kitchen assistant - a multivarker - allows not only to save time on creating dishes, but also to feed useful food to all comers.

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