HealthHealthy Eating

Cherry: useful properties will not disappoint

Did you know that cherry is a relative of a rose? These delicious berries come from the Asian part of Turkey, from there they came to Europe and Africa. Nowadays, the cherry tree not only gives us the divine taste of berries, but pleases the beautiful beauty of flowers with all the continents. The Japanese ceremony of observing cherry blossoms is especially well known. If you download a desktop wallpaper with cherry blossoms, you will be in a good mood for a long time when turning on the computer. And this is not the only thing that is useful cherry. There are very many good properties.

So, what, besides aesthetic admiration, can a cherry give us? Its useful properties are very numerous, and many of them persist, even if the cherry is stored in sugar or in the form of jam. Season - May-August. Yes, already in May in the south cherries ripen, and to save the most part of vitamins will allow alcoholic preservation, that is, cherry tincture will preserve almost everything that is in a fresh cherry.

Berries are eaten as an independent dessert, as well as in the form of cream and cream desserts. Cherry has the following beneficial properties:

First, experts note the huge antioxidant activity of the berry. We are constantly exposed to attacks of free radicals, which destroy the cell membranes. Of course, within certain limits this destruction is necessary, because the tissues must be renewed, but oxidants accelerate aging, so cherry is the berry of youth. Therefore, do not spare money for a young cherry - the earlier in the season you start eating it, the faster the process of protection against aging begins.

Secondly, its effect on the cardiovascular system is very great. It contains in many respects the same components as the apple. It is usually apples that you want a person who has heart problems. Just apples, unlike cherries, can be eaten all year round, so cherries have not acquired the reputation of "heart defenders", although it is worthy of it.

Thirdly, cherry is very useful for varicose veins, osteochondrosis and rheumatism. That is, with all processes, when the body needs recovery from aggressive processes of destruction. Therefore, cherry should not be neglected during the season. It will not only improve the mood, but will also promote the mechanisms of dividing normal cells.

Fourth, the masks from the cherry tone up the skin and help the new wrinkles to smooth out, and the old ones become less noticeable. But, of course, this way of using cherries is good only at the height of the season, and in its beginning it is better to just eat it.

Fifthly, cherries can be eaten instead of aspirin to dilute blood and reduce the likelihood of blood clots. Therefore, it is good to give to elderly people who have a heart attack and stroke. Cherry protects your family from thrombosis.

Sixthly, it has a good effect on the kidneys, especially cherry leaves. Useful properties include promoting cleansing through the diuretic action of brewed leaves.

Seventh, full people can sit for a few days on a cherry mono-diet - this will have a good effect on metabolism, and the digestive function will also improve significantly.

Eighth, cherry perfectly affects the nervous system, as more hormone of happiness is produced . It is not surprising, because cherries are very tasty, and conscience does not torment that many calories are eaten.

In a word, cherries have many useful properties . And not only the properties of the fruits themselves are in demand. Leaves and stems are also very important. In addition, cherry furniture is very appreciated, as it has beautiful color and good ecological characteristics.

If you have the opportunity to plant a cherry in the country, be sure to do this, you will rejoice every spring and every summer. And health will only improve. Cherry keeps many secrets for future researchers. Open in it something new for yourself. Cherry has some useful properties for a long time kept secret.

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