Biscuit cookies - the original sports dessert

Each hostess in his personal cookbook has a lot of recipes for delicious baking. Crispy buns, crumbly biscuits, tender cakes and hearty pies that can be cooked for the arrival of guests or to pamper the household. But despite this, each hostess is looking for new original recipes for cooking and ways of original filing.

Interesting cookies

Biscuit cookies are a non-standard variant of baking. It can be served to a festive table or to a themed party. Thanks to the combination of chocolate and vanilla parts, the cookies acquire an exquisite taste, and the alternation of dark and light squares looks original on the table. Such a treat just will not go unnoticed.

You can bake a chess cookie in the form of pieces that you cut out from the dough with molds or a stencil. Such devices can be bought in the store or, with a sharp wit, made from improvised materials. Making dark and white sweet figures, you can arrange a real tournament. In such a competition there will be no losers. Still it is possible to make stylization under a game board on each cookie. To do this, you have to tinker a bit, but the result is worth it.

Another option - to prepare thirty-two squares of chocolate dough and the same of light. Put them in checkerboard order. Also cut and bake figurines. This option will be a real holiday for young chess players.

Culinary tricks

The recipe for a chess cookie can be taken from any of the home cookbooks and slightly modified. Or use the recipes below. The main trick of cooking is the alternation and combination of dark and light dough.

Delicious cookies

The dessert, baked with this recipe, is quite simple, but it will require a knack for cooking. He will not be whipped up because it takes time to break the test.

200 g of butter, which is a little thawed, you need to cut into pieces. In a bowl, beat a glass of sugar and 2 eggs and drive bits of butter into them. Gradually pour in the flour and knead well, so that there are no lumps. When the consistency will be similar to a thick sour cream, divide it equally. In one part, add a pinch of vanillin and more flour to make a pretty steep dough. In the other half pour the tile of melted chocolate or pour out 4 spoons of cocoa and pour the remaining flour. This half is also knead well. It takes a half kilo of flour.

Remove both parts in the refrigerator for at least half an hour. After this, take out the dough, from each piece make four sausages of equal thickness, fold them together in staggered order. The sides of each strip can be moistened with water or egg whites for better bonding. Rolled blanks are slightly rolled with a rolling pin to give them a square shape and strengthen the grip. Remove to the refrigerator for another couple of hours. The dough should harden so that it is easier to work with it.

Oven to warm up to 180 degrees, cut the preform from the dough, like sausage, into equal pieces. Spread them on a baking dish, oiled, and send it to bake for 15 minutes.

In this recipe you can experiment not only with chocolate or cocoa. You can also replace vanilla with orange peel. The result will be delicious.

A simple recipe

Having seen a chess cookie, the photo of which is given in the article, it is difficult to resist and not to cook it right there. Moreover, the products need the most usual ones. They can be found in any refrigerator or in the nearest supermarket.

Shortbread cookie is prepared simply and melts in the mouth. First you need to mix 100 grams of chopped butter and a half cup of sugar. Then add one egg to this mixture. To two glasses of flour add a spoon of baking powder and knead the dough. If necessary, you can add flour more.

The dough should be dense, do not stick to your hands. Divide it into three parts. In one part, add a couple of spoons of cocoa. Remove all the pieces in the cold for half an hour. To avoid dough, it should be wrapped with a film or put in plastic bags.

Roll one white piece into a rectangular formation. From each remaining piece roll two sausages. The length is adjusted to the size of the rectangle. In the center of the layer lay sausages, alternating colors. It turns out black and white in the bottom row and white and black in the upper row. Turn everything into a layer of light dough. Slice it like sausage, and bake for about 20 minutes in a heated oven to 180 degrees.

Another cooking option

In the considered recipes it was necessary to roll out sausages, and it is possible to make a little in another way. Cookies "Chess board" can be cooked in different ways.

The test recipe can be taken from the above options or from your favorite recipe from the home cookbook. Prepare two pieces of dough of different colors and cool them, you need to roll out two layers of equal thickness. It is desirable to make them rectangular in shape, of equal size. Lubricate one layer with egg white and lay the second one on top. Cut in half along and, again missed the egg, fasten the two halves. It turns out four bands. Next, you need to carefully cut into strips, the thickness of which will correspond to the width of one colored strip. Fold the prepared layers so that there is an alternation of colors. For the reliability of the side, also lubricate the protein. It remains to cut into plates and send off to bake a cookie cookie.

Decoration

For decoration, you can melt the tiles of dark and white chocolate separately. With the help of a pastry syringe on the finished pechenyushkah draw a contrasting color of chess pieces or other signs.

Whichever way the biscuit is cooked, it will in any case be the favorite on the sweet table.