Article on how to prepare pancakes

This dish was popular at all times. It was endowed with magical power and compared with the sun. Gentry pancakes met the arrival of spring. In our time, the customs associated with them, is the Orthodox. They are prepared for almost all holidays and ritual activities. And what celebration of the Russian Maslennitsya does without a favorite dish? Each mistress knows how to cook pancakes and has her own secret, the recipes for pancakes are a great variety, especially the fillings to them, and even their oven is not difficult.

How to cook pancakes to make it delicious?

In order for the dough to become lush and airy, you need to enrich the flour with oxygen. For this, sift it through a fine sieve at least three times. Then heat the milk to 36 degrees, preferably in enameled dishes. When using home-made milk, it is recommended to boil it, and then wait until it cools down to the temperature you need.

Make an opaque. Just take 30 grams of yeast and add to warm milk, add flour and then carefully stir until a uniform mass is obtained. The resulting mass should be placed in heat for two hours. As a result, your pancakes will be fluffy and friable.

After the dough is standing, you need to add eggs, sugar, sour cream and a little salt. All of the above should be pre-whipped, so that the resulting mass was airy. Adding all the ingredients, you need to thoroughly mix the resulting dough. You can do it with a blender or a mixer, and in case you are not "friendly" with the technique, you can use a whisk or a fork. Then put everything in heat again until the dough is suitable.

Proteins should be whipped together with cream and pour into the dough. Mix it with the help of a spatula and necessarily from the top down. Leave all the minutes for 15. Take a skillet to fry the pancakes and place it on the stove. Do not forget to grease it with vegetable or butter. After the frying pan is heated, you just need to gently pour a little dough on it and, turning the frying pan, distribute it evenly. Furnace pancakes need from two sides, but there are them you can with sour cream, mushrooms and even fish.

If you have wondered how to make pancakes in milk, which is sour, then this is not a problem either. Just mix sugar, salt and eggs with milk to make a homogeneous mass. Add soda and mix again. If you took sour milk, you do not need to quench soda with vinegar. Mix the flour and starch in another container and add the previous mixture. Stir until there are no more lumps. Then add a little oil. On the heated frying pan add oil and pour the dough. Distribute it in a frying pan. Fry pancakes should be on both sides until they turn golden. Serve the dish best with something sweet, for example, with honey or condensed milk.

If you are concerned about the question of how to cook pancakes with milk and cheese, then this is not very difficult. Just make a dough and add grated cheese to it. You need to fry them until it melts.

If you already know how to prepare pancakes, but do not know how to make a filling, then this is not a problem. In order to make a filling of apples, you need to mix apple puree and a little raisins with cinnamon. For a filling of bananas, you need to take 4 bananas and a bit of soft oil. Razumnite all with the addition of juice and lemon peel and two tablespoons of sugar. To make pancakes exquisite, just pour them with any syrup and roll with rolls. Lay them on the plates, and put a ball of ice cream on top. If desired, you can sprinkle all the biscuits, chocolate or nuts.

Now you will not have a question how to prepare pancakes, the theoretical experience is obtained - it's up to practice!