An easy recipe for cookies of three kinds: sand, curd and coconut

The cookie is well suited for a quick snack with a cup of tea or coffee. Unfortunately, many of its species are not prepared as easily as they eat. Sometimes you have to spend a lot of time, effort and a lot of different ingredients, so as a result you get a delicacy that will be "swept away" in a matter of minutes. If you are not used to standing at the stove for several hours, then you will need an easy cookie recipe, which is prepared quickly and simply. In the end, everyone will be satisfied and satisfied. Shall we try?

All existing types of cookies and not to list. It is rich, sandy, oatmeal, flaky, with various fillings, seasoning and glaze. Some people succeed in any variety, others only the simplest ones. But a quick cookie, the recipe of which (or rather a few) we will now tell you, will easily turn out even for beginners in culinary business.

Friable homemade cookies

Everyone loves baking from the sand dough , we'll start with it. We will use a very easy cookie recipe, checked by several owners. In a deep bowl, you need to grind 3 eggs with a glass of sugar, then add a pack of softened butter and 4 cups of sifted flour. Stir all the ingredients to make a soft dough. Divide it into 5 equal balls and put it in the refrigerator for half an hour. After this time, roll out each piece of dough 5 mm thick and use the molds to squeeze out the biscuit pieces. If they are not, then you can use an ordinary knife, cutting diamonds, triangles or squares. Bake in the oven until ruddy. If desired, the dough can be greased with yolk or sweetened water.

Original curd cookies with a lemon flavor

Lovers of cottage cheese will like another useful and easy recipe for cookies with lemon zest. In a bowl, chop 100 grams of margarine or butter with a glass of flour. Add 200 grams of cottage cheese, 100 grams of sugar, yolk and a little lemon peel. Put a half teaspoon of baking powder or soda, slaked with vinegar. Knead the dough and let it stand for 20 minutes. Then cook the same way as described in the previous recipe. If you do not know where to use the protein remaining from the egg, then beat it to elastic peaks with a little sugar and lay a spoonful of this air mass on the almost finished cookie. She grabbed in the oven and lightly browned, successfully completing the delicate taste of curd cookies.

Air biscuit with coconut flavor

And here is another easy recipe for biscuits, both in the preparation and in the weight of the finished product. He will please those who are not indifferent to coconut sweets. Whip 2 proteins to double their volume. Accurately pour 150 grams of powdered sugar and mix everything with a whisk. Add 7 tablespoons of flour and 120 grams of coconut to the protein mass . Mix all ingredients until smooth. Using a spoon, put the dough on parchment and bake in the oven at 100 degrees for one and a half hours. Finished cookies pour chocolate and sprinkle with nuts.

If you want the baking to be satiety and friable, then the first or second variant will do, and if you want an easier and sweet treat, then choose the third recipe. Cookies are quick and easy to prepare, and eating, drinking with hot tea, is even easier. Rejoice your family with homemade cakes, without spending all your time and energy on it. Bon Appetit!