Allergy in an infant is not a reason to despair

The inherent or hereditary ability of our body to respond to ordinary things, to which most do not react, is called allergy. Most often it occurs in those people who have a predisposition to it. She can manifest herself at any age, including an allergy in an infant.

What are allergens?

First of all, it is necessary to clarify that allergens are foreign proteins. They get into the body in three ways:

• Through the gastrointestinal tract with food - food allergens.
• With direct contact - contact.
• With air - inhalation allergens.

Quite often these paths can be crossed and combined. An example can be a child's contact with saliva and dog hair. So, the kid contacts the hair and inhales the fine particles of her saliva with the air. However, the allergy in an infant is more often associated with the food component. However, after four years in their majority, children cease to be so strongly susceptible to it. But, as studies show, the probability of an increase in the number of reactions to contact and inhalant allergens increases.

What is the treatment for allergies

In the event that a baby has a food allergy, the approach to this problem should be comprehensive.

Dietotherapy

The most important thing is to keep breastfeeding for the maximum possible period. Thus it is necessary to exclude contact with any significant allergens. This, in turn, will allow immunity to work in normal mode. Therefore, for such nutrition, products that have a minimum of allergens or do not contain them at all are used. If the baby for some reason eats infant formula, then the diet should be strict.

Allergy in an infant. Diets for mom

If the baby is breastfed, the mother will have to follow the hypoallergenic diet herself . Its main idea is the exclusion from the diet of a nursing woman of various allergic products. These include milk and nuts, seafood and chocolate. Next category Products, without which the mother will have to do without - food containing a large number of purine bases and extractives. For example, garlic, onions, radish, radish, seasonings, rich meat, mushroom, fish broth. It is necessary to limit consumption of cereals, pasta, bread and sugar. Allergies in an infant should not appear if the mother will eat sour-milk products, vegetables-fruits (low-allergenic), vegetarian soups, tea, compote, second-class bread.

Introduction of complementary feeding to a child with allergies

It is worth knowing that the introduction of complementary foods should be exclusively against the background of relative well-being in terms of health. If the diagnosis has already been made, then it should be administered against the background of remission. As well as healthy babies, inclusion in the diet of additional food for up to six months is inappropriate. If there is an allergy in children in the first year of life, then the first lure should be a vegetable puree, consisting of a green or white vegetable. It is best to start with a ¼ teaspoon, which should be given in the morning. Each time you can increase this dose. In this case, parents should remember to assess the child's condition every day, examining his skin.