What is the difference between meatballs and meatballs? We learn!

What is the difference between meatballs and meatballs? This question is very often asked by beginners mistresses. After all, these two dishes, at first glance, seem similar. In this article you will find the answer to this and other interesting questions. We hope that the information will be useful to you.

Understand the concepts

From minced meat make many different products, as simple, with which each hostess can cope, and more difficult. For the preparation of the latter, most likely, you need a certain skill. To simple, but at the same time tasty meatballs and meatballs can be referred to. What is the difference between them?

In the composition, both of them have similar components, but, in general, these are two different dishes. Before you find out what differ meatballs from meatballs, you need to understand these concepts in more detail.

So, what is meatballs? These are fried balls of minced meat, which are baked in the oven, or brawn in sauce. Meatballs are also balls of meat, but they are boiled in broth.

Meatballs and meatballs: differences between them

The main difference between them is that the meatballs can not be called a separate dish. They are usually part of soups. Make them from minced meat, which is always added spices, and sometimes sprinkled and finely chopped greens.

Of the received mass, then the balls are formed, which need not be fried or paned beforehand. Meatballs throw in the already boiling broth and in it they are cooked until ready.

The situation with meatballs is a bit more complicated. In order to cook them, too, will require minced meat. It should be poured spices and rice (or vegetables). Usually the size of meatballs is like walnuts. These meat products, as you understand, more meatballs, since the latter are as large as a hazelnut. The meatballs need to be paned in flour, and then should be fried, and removed from the frying pan, put in a container in which they will be stewed.

That meatballs do not fall apart during cooking, they need to be filled with hot water. In the broth, add onion fried with carrots, tomato paste or tomatoes, salt, spices and bay leaf.

Also meatballs, unlike meatballs, can be baked in the oven. It is obligatory only when cooking meat products to pour sauce or gravy.

Hedgehogs and meatballs: what is the difference between them

What is the difference between meatballs and meatballs and hedgehogs? With differences between the first two meat products we have already figured out. And what is the difference between meatballs and hedgehogs? To talk about the differences, you must first understand the concepts.

About what is meatballs, we have already said. And hedgehogs? What are they? This is a kind of meatballs. In the process of their preparation, raw rice croup is added.

The process of creating hedgehogs is the same as the meatballs. The only thing that in the first at the last stage is added rice, which is boiled. As a result, it resembles the needles of a hedgehog.

Meatballs and cutlets: what are the differences between these dishes?

We have already figured out the difference between meatballs and meatballs. Now let's talk about cutlets. How do they differ from meatballs? Now we'll figure it out. Let's find out what are cutlets? This is a thick flat cake. The dish came to us from European cuisine. There, the term "cutlet" refers to a thin piece of meat on the bone. In the nineteenth century in Russia this word was called a dish of chopped meat. Gradually this term has passed to other delicacies of cooking, which are prepared according to a similar technology based on minced fish, vegetables, mushrooms, chicken fillet and others. Although, of course, traditional cutlets are those made of ground beef. Such products are fried in a frying pan or steamed. Sometimes burgers are baked in the oven.

Outwardly these two products are easy to distinguish. After all, meatballs are made in the form of a ball, and cutlets are flattened flat cakes. The first is much smaller than the second. Meatballs, as you remember, fall in flour. Cutlets can be rolled in the same way, and you can and panirovat in breadcrumbs.

Another difference is the way of preparation. After all, as you remember, the meatballs are stewed or baked in the oven with sauce. Cutlets are most often fried until a mouth-watering crispy golden crust. And sometimes they are cooked for a couple.

Cribs and meatballs: what are the differences between these meat products

And what is the difference between meatballs and meatballs? About the meatballs, we have already found out. But what is the difference between meatballs and little bits? You remember that meatballs are balls of minced meat. Bottles are meat round in form the products, repulsed. They are cut from the tenderloin. There are no stones in them. Bitos are sometimes made from chopped meat, and meatballs, as you remember, are made from ground meat. In general, the round-shaped little beads are flattened. They are fried, then brought to the oven.

A small conclusion

Now you know how meatballs differ from meatballs, croissants, hedgehogs. We hope that the information presented in the article was useful and interesting for you. Despite the fact that all these products have some similarities, these are different dishes. Try to prepare each of them. Bon Appetit!