The best camping knives: review, features, types and reviews

A person far from civilization turns into a defenseless being. Avoid this feeling will allow functional knives marching. Unforeseen life situations should be prepared, especially for those who like "safe" or extreme outdoor recreation.

Why do I need a knife

Recreation in nature attracts the splendor of positive impressions and joyful emotions. When we are going to spend time in the wild (so want to think) embrace of the forest, we have to take care of comfort and safety. The obligatory attribute of even a short-term foray from the civilized world was knifes. To stop at the exact knife you need is a clear idea of why you are going to the forest.

It's one thing - a short picnic, another thing - hunting or fishing for a few days. And very special equipment will be needed for a course of survival in the wild.

Types of walking knives

No modern invention is able to replace a knife in the campaign. Experts believe that in an ideal traveler must have at least three knives: the main, auxiliary and instrumental. Will not hurt and folding. Now you can buy a set of knives in the same place.

In choosing a knife, it is necessary to give preference to its effectiveness before effectivity. The best camping knife is a knife with a single blade, awkward, with a hand grip convenient for your hand and with a belt that is attached to the belt. Do not stop your eyes on the long blade, fifteen to twenty centimeters more than enough.

For the auxiliary knife fits folding, in which the mechanism of fixation is the same as the classical European folding knife. New inventions in this direction have not justified themselves, they can fail at the most crucial moment. Automation leads to spontaneous opening or to the difficulty of opening with chilled or wet hands. To replace a worn-out knife in the forest will simply be nothing. The blades are quite ten to twelve centimeters long. This knife is compact, easily fits in the pocket of pants or vests.

A knife that connects a lot of tools is in demand. The length of the blade of the instrumental knife is eight to ten centimeters. He has one minus: for time-consuming work, it is not good. Although the pluses are also there: convenient, at hand everything you need, takes up little space. A field knife with a spoon is simply indispensable in the forest.

It has an additional folding knife with a small blade up to eight centimeters. It is more preferable to use a silvery sharpener than a traditional one. If there is a ring or a loop on the handle to attach to the trousers or jacket, this makes its carrying more convenient.

Criteria for selection of knives

The decision to buy a knife leads to a study of the selection criteria. The size of the knife is something that you should pay attention to first. Knives marching recommend to buy a length of ten to twenty centimeters. A field can opener should open and open the can, cut the branches, and cut the sausage. Too small a knife, as well as a very large knife, loses its versatility. You have to carry an additional device with you or clearly determine the duties assigned to the knife.

For the strength of the knife, the integrity of the blade with the rod located in the handle is of no small importance. Such a shank will not allow the blade to break off even under heavy load. In addition to the full shank, it qualitatively tolerates the load of the lever, the so-called mouse tail. Its design differs hidden lever, which runs along the entire length of the handle.

Blade of knife

The thick blade of the marching knife gives it strength and reliability. It depends on the hardness of steel. You should choose something in between solid steel (it gives fragility, and hence, unreliability) and soft steel (it does not allow long to maintain the sharpness of the blade). Traditionally, the knife for hiking is made of two types of steel: stainless and carbon. Stainless steel knives withstand corrosion, but the blade is quickly blunted, it is difficult to sharpen such tools in the field. Knives from carbon steel have the opposite qualities: they can quickly rust, they retain the blade for a long time, they can be sharpened easily.

The shape of the knife also matters . For tourist knives fit the form of "finka" (concave blade) and "spear" (with a lower line of the shoe). The latter is usually used in penknives.

A special role is played by the method of sharpening the blade. It is important not only how long the blade preserves the sharpening, but also how easy it is to restore sharpness to the knife in the field. A knife for a tourist should ideally be sharpened in the form of a sword or hard-edged.

Knife handle

The handle of the knife is made of wood or leather, bone or horn, rubber or plastic. In this case, the main role is played by personal preference. The material of manufacture, the form and the size of the handle is not of great importance. Put the hilt in your hand, hold it. Its characteristics (shape, size) should fit your hand.

The material of the handle affects its features. If it is made of rubber, it will not slip out of the wet hand even when cleaning the fish. But the hilt of the horn or bone pleases the eye. The wooden handle of the knife is pleasant to the touch, does not slip, but requires additional care. It is more practical than plastic, it is durable, beautiful, not afraid of moisture.

Protection of the hand from the blade provides a protrusion between the handle and the blade. Double-sided protects better, but one-sided allows you to grip the knife in different positions.

A good walking knife is equipped with a device for a string or chain. Usually it is a hole, a ring or a leather loop.

Sheath knife

Knives marching better to carry in the scabbard. They ensure the safety of the knife and the safety of the person, therefore they must be of a solid foundation. Excellent material is leather or wood. Plastic also copes with the transfer of the knife. Tarpaulins and imitation leather are not suitable for scabbards. A sharp knife will pierce or cut them.

To attach the knife to the sheath, a strap is used. Well, if such a hanger is present and the knife - less chance of losing it or injuring yourself.

Review of the best camping knives

In the first place, according to reviews, there is a knife KA-BAR USMC Utility of American production. They began to produce such a tool in the middle of the twentieth century. It is long (more than thirty centimeters), has a blade eighteen centimeters long. Has a leather handle, functional protection for the fingers, smooth and easily sharpened edge.

The Tom Brown Tracker is designed for hunters. The blade is eleven centimeters long, on the back of the cutting edge of which is added a saw and a scraper. The total length of the knife is thirty centimeters.

The SOG SEAL Team is considered to be the most durable knife . To blunt it is almost impossible. Withstands the test with salt water, fire. Even the tip of the knife can not be distorted when using a knife in the form of a lever or a hammer. The blade is eighteen centimeters thick, five millimeters thick. A part of the blade is serrated from the side.

Knife SRK, made by Cold Steel, belongs to the category of universal. The thickness of the blade is forty-eight millimeters, the length is slightly more than fifteen. The handle for ease of gripping is corrugated.

Knife A1 Swedish Survival Swedish company Fallkniven fits all the parameters of an ideal marching knife. Its length is almost twenty-eight centimeters, the blades are sixteen. The design of the handle is one-piece, with square corrugation, finger guard and lanyard hole.

Knives and laws of the Russian Federation

Knives can be classified as cold steel. Therefore, when acquiring a new companion for the campaign, ask the seller for a certificate. The document indicates to which type this knife relates: economic-household, combat, and production. In the absence of a certificate, you can try to determine its type according to the parameters specified in the law. Pay attention to the length of the knife (it is allowed up to ninety millimeters), its thickness (up to five to six millimeters), the hardness of steel (up to 25 HRC). Knives with a flap are prohibited.

Conclusion

Each traveler selects a knife for himself. The convenience of carrying a knife is important. This is characterized by folding folding knives. Their drawback is that they break faster. The hinge, which holds the blade and handle, fails when the load on it is increased. The blade of a folding knife is limited by the length of the handle, so it has a short and thin blade. Crush the handle, cut the branches for the fire with a folding knife problematic.

Provides the availability of all the tools at hand. There is a corkscrew and a can opener. Such a tool is characterized by a safe transfer, stainless steel is not afraid of water, all in one place. Required hiking kit (fork, spoon, knife) is required for fishing and hunting, on a trip and at a picnic.

Particular attention should be paid to the following components: the manufacturer must be known, the length of the blade is optimal, the steel quality. Before buying, evaluate the cutting profile of the blade, the desired type of grinding, the material of the handle, the type of lock, the possibility of opening with one hand.

Of no small importance is the price of the item. Too expensive copies are unlikely to become permanent companions in the campaign. It is a pity to lose them, to damage them. They will decorate the wall or dust on the shelf. The knife should work. Too cheap models can not justify hopes and fail at a difficult moment. Each determines the possible range of prices based on the thickness of the wallet and the frequency of forays into nature.