Food and drinkReviews about restaurants

Restaurant "Erwin" on Kutuzovsky: description, photos, responses of visitors

Everybody knows that people after a hard day sometimes want to go not home, but somewhere to unwind or just have dinner to rest from the bustle and kitchen troubles.

Another category of citizens want something new and not very pretentious, so that the restaurant was decent and decorated with taste, so that you could easily bring your spouse, girl or simply your work partners into such a place.

If you are lost in choosing where to go, then we can recommend the restaurant "Erwin" on Kutuzovsky. This is an institution worthy of attention and regular visits. We suggest getting to know him better.

Creature

Restaurant "Erwin" on Kutuzovsky was opened by Alexander Zaturinsky. As for the menu of the institution, it was developed by two chefs - Andrei Korobyak and Andrei Chetvertnov.

The outdoor restaurant was a very interesting place. The establishment is quite spacious and cozy, it has two floors: on the lower is a beautiful modern fireplace, and on the top there are panoramic windows. According to the founders themselves, building an institution is a delicate and painstaking work at the junction of the increasingly familiar format of the new Russian cuisine and modern gastronomic trends in Northern Europe, as well as the basic values of French cuisine.

Capacity

The main hall of such a popular restaurant as the restaurant "Erwin" (Moscow), designed for 150 guests, and a bar for 18 visitors. In addition, there is a grill at the top, an ice showcase with seafood and a beautiful aquarium where oysters, crabs and mussels live. The area of all halls is about 800 square meters.

The floor is decorated with a glass vinotheque, as well as a long bar counter. The interior is made in a modern style. Very impressive and exciting imagination is dark polished furniture, large tables, spacious and deep sofas, and comfortable armchairs. In such a room, even with a large number of visitors, one gets the impression that there are not enough of them, why there is a kind of emptiness and space. But, according to the founders of the restaurant, they will have more customers, when the veranda opens with a landscape to the White House and the Novoarbatsky Bridge. In the event that this really happens, then the visitors here will be pretty much added.

Staff

As for the restaurant staff, the waiters here are very fussy, friendly and polite. One of the most valuable employees of Erwin is the sommelier. Despite the fact that the girl is quite young for such an unusual profession, she knows her business just amazing: the lady is well versed in all kinds and types of wine. You can ask her for any advice, and she always knows exactly what kind of drink a certain guest needs.

Menu

The menu is compact, the chefs have found a new approach to the most famous dishes. All cooked food is served in small portions, it is decorated and decorated always beautifully. Very popular in this restaurant is sevice, prepared from the sea language. All the ingredients are selected in an ideal proportion. The feed temperature is always at the highest level and never causes complaints from visitors. No less popular are scallops in walnut crust - it is an infinitely delicious and tender dish that is eaten by guests, literally, in seconds.

As for the main dishes, new visitors are immediately offered a choice of seabass fillet and Rib-Eye steak. These dishes are incredibly tasty and very beautiful, they will not leave anyone indifferent.

In the restaurant "Erwin" (hotel "Ukraine") is worth visiting at least in order to try something new from food without unnecessary excitement to anybody and problems with booking a table. If you can look into this place, then you must visit the wine cellar. There is something to see!

Advantages

In general, we can say with confidence that this is a very good restaurant. It is hardly possible to meet the obscene behavior of the guests or the incompetence of the staff of the hall. All the waiters are very responsible for their work, they will not only listen carefully and wait until the client chooses something, but if possible, they will advise a tasty dish from one or another category. And, they do it not to the visitor paid more, but to ensure that he was satisfied with his meal.

The atmosphere in the restaurant is calm and relaxing, everything is so harmonious and measured that it is only necessary to cross the threshold of the institution, so all the adversities and sorrows remain outside it, well, and you do not even want to think about the problems.

Visitors

In the restaurant "Erwin" on Taras Shevchenko (embankment), you can safely come with children, because nothing decent you will not see and hear. The dishes are large enough, so from here you will never go hungry, and prices are very acceptable.

In the future, the administration of the institution plans to make its improvement, but, while eliminating all sorts of excesses. In addition, the staff of the cafe is always happy to answer all your questions!

Reviews

As they say, how many people - so many opinions. Some visitors say that this is a typical institution and does not differ from a number of restaurants and cafes located nearby. In addition, they think, for some reason, there is very little food on the plate, and they pay almost for the air they have given.

However, most visitors claim that they are happy to visit this restaurant. In their opinion, the dishes here are really delicious. They are sure that you can eat in this restaurant without emptying your wallet.

Events, prices, results

In this institution you will not be ashamed to bring the most expensive people. In this restaurant you can celebrate the birthday, wedding anniversary and other events. In general, visitors claim that for one person with an impressive order will take an average of 2,000 to 3,000 rubles. Agree, this is a very reasonable price, and in comparison with other restaurants it generally can be called a budget. Although "Erwin", the photo of which you will find in this article, does not belong to the category of budget institutions.

Many visitors like the pleasant atmosphere, accompanied by quiet pleasant music, which has a privacy and a pleasant pastime.

Thus, it is obvious that before judging, according to people about this restaurant, you need to personally visit the institution. Otherwise, you can then long to guess about who to believe: those who praise him, or those who criticize him.

But, as the reviews of residents and guests of the capital show, the restaurant is really good, and the prices in it are quite acceptable. Therefore, the view that this place is visited only by well-off people can be called erroneous. Visitors with an average income can also bring their family to this restaurant and spend a good time without harming the family budget.

The administrator will provide the necessary information and, without annoyance in the voice, explain what you do not understand. Of course, in this respect, the institution takes the lead. Perhaps, by other criteria, it is somewhat inferior to expensive and chic restaurants, but after all there is everything that is required for a quiet and pleasant pastime, so you do not need to judge the quality of the restaurant at its prices. If the cost of food is high, this does not mean that the level of service and the quality of cooked food will also be at the highest level.

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