Khinkalnaya in Spasskaya, cafe of Georgian cuisine: menu, reviews

If you like Georgian cuisine, then you will find Khinkalna in Spasskaya. You will not be indifferent to the magnificent interior, the special manner of serving and serving, and most importantly, the stunning taste and aroma of ready meals. There are not many places in the capital where you can taste traditional Georgian dishes, especially at affordable prices.

Location and interior

The address is very easy to remember: Bolshaya Spasskaya, 110, building 2. Khinkalna in Spassky is appreciated by lovers of this dish, primarily for the simplicity of interiors and delicious cuisine. Here the person feels easy and free, even if he went just to drink tea.

The original institution of Georgian cuisine is made in oriental style, but without superfluous delights. Light colors and wooden furniture, comfortable sofas and cozy handmade rugs - all this creates a special atmosphere. Complement the picture of the stained glass windows and panels. The hall is very large, spacious, but cozy. All guests note that quiet eastern music and friendly staff complement the picture.

Menu

This is the most important for any guest, because he came here first of all in order to have a delicious meal. Khinkalna in Spasskaya offers you the traditional cuisine of Georgia and the North Caucasus. Getting here for the first time, you understand that you do not know anything about the traditions and customs of this people.

The most important dish here is, of course, khinkali. They are prepared according to old recipes. Khinkalna in Spasskaya is one of the few establishments where the emphasis is not on external attributes, but primarily on delicious dishes. Guests will be able to appreciate the diversity of Georgian and Abkhazian wines, for each dish you will be offered a choice of several excellent varieties. A stunning tea card will complement the pleasant impressions of a delicious lunch.

However, this is not all that can offer you Hinkalnaya in Spassky. The menu here is very rich, so it's worth getting hungry before you come here. The guests always appreciate the veal chashushuli, the pork ojuhuri, the stunning hodgepodge. The average price of each dish is 250-300 rubles, which is not much by the metropolitan standards. Judging by the reviews, the cuisine here is amazing, but for restaurant lovers, gleams and light soffits you can look for another option.

What do you know about khinkali?

Surely many of you will say that nothing. Someone thinks that this is pelmeni, just another form. In fact, the difference is, and tangible. For khinkali, a special dough is produced. The very form has to the fact that it collects a rich broth. And, of course, it's very important to put good meat inside. And here there are options. It can be pure mince or with the addition of greens.

Most importantly - no sauces go to khinkali, except water with finely chopped garlic. They hold their hands by the tail, at first bite and drink broth, then eat everything except the tail, which is left on the plate.

Cafe-hinkal "Wai-me"

If you need a tasty and inexpensive business lunch with delivery, then contact any institution of this network. There are two of them in the city, but the new cafe is praised more: Pyatnitsky Pereulok, 8, p. 1. Simple and unpretentious, it was created so that a person could eat tasty and inexpensive. Here they pay for dinner, not for image.

Here the service is very simple and convenient. You make an order - you get a pager, as it zagudit, you take the order. Judging by the reviews, here you get tasty Georgian food at democratic prices. The room is small, only 20 meters, it can accommodate 45 people. Suppose soup kharcho costs you 100 rubles, a portion of 4 khinkali - 130 rubles. Lulya in lavash - 150 rubles, chanah - 150 rubles. The most expensive dish is a large khachapuri, it costs 250 rubles. Here, the most budgetary khinkali in Moscow, an account for two, obevshihsya without measure, about 700 rubles.

"Chito-Ra"

In Moscow, there are other cafes of Georgian cuisine, where fine khinkali is served. The network includes two establishments, where the correct khinkali is served. One of them is located on the Kursk, the other - on the Savelovskaya. These cafes appeared here long before fashionable restaurants began to open around them. Simple wooden tables with chairs and a normal, hearty meal. Every evening there is a big queue. There are no special delicacies in the menu, there are two kinds of khinkali, khachapuri, lavash, a couple of stews with spices. Here you can order a business lunch with delivery. Everything is very tasty and affordable enough. Judging by the reviews, you can eat here every day, and not get bored.

«Khinkalnaya 24»

This is a cafe of Georgian cuisine, where you will be offered to evaluate the whole palette of tastes and a variety of menus. However, first of all, here come those who want to taste delicious khinkali. The interior of the cafe is very stylish and at the same time simple. And having tasted a fine juicy and satisfying dish, you definitely decide to visit it as often as possible. Regular visitors note that this dish, performed by local chefs, has moderately thin dough, juicy stuffing and rich broth. Even for special connoisseurs of this dish it will seem very attractive.

Saperavi

This, of course, is far from khinkal, and the institution is higher in class. However, here too do khinkali. The restaurant has three addresses: Tverskaya-Yamskaya, 27, Pokrovskaya, 5, page 5 and Lublinskaya, 165, building 1. Judging by the reviews, it's best to prepare Georgian dishes on Tverskaya. If to the test special gourmets can quibble, especially since someone likes very thin, and another, on the contrary, is more dense, then nobody can stand before the meat stuffing. Finely chopped meat, airy and tender, fragrant, soaked in broth, it is simply delicious. However, be prepared for significant waste if you decided to feast on khinkali here. This restaurant is far from the cheapest, but be sure to visit it at least once. It's exactly worth it.

Sahli

A small restaurant, where, judging by the reviews, the best Georgian cuisine in Moscow. When you go inside, like you get to a Mediterranean resort. Khinkali and lobio, shish kebab and other delicious dishes. Address: Bolshoy Karetny Pereulok, 6, building 1. The restaurant is distinguished by a fine serving, delicious dishes, adequate staff. Those who have been here once before, emphasize that the tarhun can be taken by jugs. The menu is very convenient for a large company, there are various assorted. Portions are very large, which results in a rich table. Georgian cuisine in Moscow is gaining popularity today, but not everywhere it is so stunning.

If you get to the "Sahli", then do not deny yourself the pleasure of trying a dessert. Magnificent apple pie with almonds and vanilla cream will be the perfect end of the meal. The average bill is from 1200 rubles, but the pleasure is worth it.

Natakhtari on Maroseyka

This small restaurant is open until midnight, which means you can spend a wonderful evening here. They come here for the most part because of the mastery of the chef. He worked all his life in Tbilisi, and moved to Russia relatively recently. The menu contains a classic of Georgian cuisine. Here phal and khinkali, khachapuri. Everything is prepared with great love and quality, which is often not achieved in small khinkal. Judging by the reviews, even the cold khinkali cooked in this restaurant, do not get unstuck and remain very tasty. The service itself has a long and pleasant seating and friendly conversations. You are sincerely welcome here and are ready to do everything to make the evening the best.

Let's sum up the results

Khinkalny become very popular in Moscow, as well as throughout Russia. Today we have given you a list of those establishments where this dish works especially well. Among them there are inexpensive eateries and cafes that are suitable for a snack during lunch or after work. A separate line can be identified restaurants with appropriate interior and service. Feedback from regular visitors will help you make the right choice. And the most important thing is to assemble a suitable company, then any dish will seem tastier, and the evening is more interesting.