How to make a salad with egg pancakes and chicken? Different variants

Salad with egg pancakes and chicken is done pretty quickly, but it turns out incredibly satisfying and tasty. This dish can be boldly prepared for a normal family dinner, and for a festive table.

Salad with egg pancakes and chicken: recipe step by step preparation

When you prepare this salad once, you will do it again and again. After all, it turns out to be very delicate, tasty and nutritious. Using the snack at lunch, you do not want to sit down again until late at night. It should be noted that this unusual dish is especially popular with young children.

So, before you prepare a salad with egg pancakes and chicken, you need to buy ingredients such as:

• Chicken breast chilled - about 250 g;
• Chicken eggs (preferably large) - 3 pcs .;
• Red sweet bulb - 1 head;
• Sweet corn - 1 small can;
• Vegetable oil-free oil - approximately 55 ml;
• Salt, chopped pepper - apply to taste;
• Medium-fat mayonnaise - about 150 g.

Processing of white poultry meat

Salad with egg pancakes and chicken should be prepared with processing of white meat. It must be rinsed thoroughly, and then put in boiling water. After sipping the product, it is required to cook on low heat for about 40 minutes. During this time, chilled chicken breasts should become soft and tender.

After the meat is ready, it should be removed and cooled. In the future, it is necessary to remove the skin, remove the bones, and cut the remaining fillets into cubes. By the way, red onions are recommended to be crushed in the same way.

The process of making pancakes

Salad with egg pancakes and chicken should be prepared in stages. After the meat product is processed and shredded, it is necessary to start processing the eggs. They need to be broken into a bowl and shaken well with a fork. After adding salt and pepper to the dishes, you should have a uniform egg mass. To use it for cooking pancakes, it is necessary to warm up the frying pan with vegetable fat and pour in 1/3 of the obtained base. And it should be evenly distributed over the surface of the dishes, so that you get a round and thin pancake. When its lower part is browned, the product must be turned over using a spatula.

After preparing the egg pancake, it should be removed from the pan and set aside. In exactly the same way you need to fry the other two.

After roasting and cooling the pancakes, they must be folded on top of each other and cut into thin strips 3-4 cm long.

The process of forming a tasty and delicate salad

How to form a salad with egg pancakes and chicken and corn? To do this, you need to take a large bowl, and then put into it boiled fillet and chopped pancakes. Next to the ingredients you need to add sweet red onions and canned corn, devoid of brine. In conclusion, all products should be flavored with medium-fat mayonnaise, and then thoroughly mixed.

How should I serve the salad to the table?

After the dish of eggs and chicken will be properly formed, it must be immediately presented to friends or household members. If you hold this salad for a while, then its taste will deteriorate. To serve it to the table is recommended together with a slice of bread before the main hot dinner.

Make a salad with egg pancakes and chicken and mushrooms

As it was said above, a salad cooked with boiled chicken and pancakes turns out to be very delicate and delicious. If you need a more spicy snack, we recommend using the following recipe. For him we need the following components:

• Chicken breast smoked - about 250 g;
• Chicken eggs (preferably large) - 3 pcs .;
• Red sweet bulb - 1 head;
• Green peas - 1 small can;
• Vegetable oil-free oil - approximately 55 ml;
• Mushrooms (champignons) pickled - about 150 g;
• Salt, chopped pepper - apply to taste;
• Medium-fat mayonnaise - about 150 g.

Preparing the components

To prepare this salad, you should also use egg pancakes. The way we fry them in a frying pan and grind them, we described in detail above. As for the remaining ingredients, they need to be treated somewhat differently. Smoked chicken breasts should be cleaned of bones and peel, and then cut the remaining fillets into cubes. It is also required to wash marinated mushrooms and crumble them with straw. In addition, it is necessary to cut into cubes and the head of red onions.

Salad formation

Salad with egg pancakes and smoked chicken is formed as easily as the above-mentioned dish. First, in a large bowl, you need to combine the bird fillets, chopped pancakes and red onions. Then they need to add green peas, devoid of pickle, and chopped marinated mushrooms. In the end, the ingredients should be flavored with enough mayonnaise. After mixing everything, you should get a very satisfying and tasty salad.

How should I serve family members?

A prepared salad of smoked chicken breasts and pickled mushrooms turns out to be very fragrant and piquant. Before you submit it to the table, flavored with mayonnaise, the mass should be nicely laid out in a salad bowl. From the top snack can be decorated with a branch of dill, as well as slices of small mushrooms. Serve it with family members preferably with bread.

Bon Appetit!