Cake with berries: several wonderful recipes

With the onset of summer on the tables of Russians there are all kinds of dishes from fresh berries. Sensitive housewives are not only engaged in harvesting from the gifts of nature, but also cook cakes from them and prepare sweet desserts. In this article we will tell you how to make your own cake with berries at home.

Cake with custard and berries

Prepare this sweet treat will not be difficult even for an inexperienced culinary expert. The main thing is to carefully read the instructions and follow each of its points. The recipe for a cake with berries: 70 grams of any nuts chop with a grinder or blender, and then lightly fry them in a frying pan. With four yolks whip 60 grams of sugar with a mixer. Four whites whisk until firm peaks, add to them 60 grams of sugar and mix again. The mixture should be dense and shiny. Combine the proteins with yolks, add to them nuts and 70 grams of sifted flour. Put the dough into a mold and bake until the biscuit is ready.

While the base is preparing, prepare the custard. To do this, mix the four yolks with 40 grams of powdered sugar and 40 grams of flour. 400 ml of milk, mixed with 30 grams of simple sugar and a sachet of vanilla, bring to a boil. After that, gently pour the hot mixture into the yolks, without stopping stirring. Then pour the cream back into the pan, put on fire and cook until it thickens. Finished the cream cool, cover with a film and place it in the refrigerator. 150 grams of creamy cream whip with a mixer, and then mix them with the custard.

Biscuit cut in half, put the bottom on a beautiful dish and smear the surface with cream. Top with the second part of the cake, on which lay the remaining cream. Berries (raspberries, currants, blueberries and others), rinse under running water and put arbitrarily on the surface of the cake.

Cake with berries

A photo of this simple dessert is given in the article. A sponge cake with berries is sure to please lovers of sweet, and we will prepare it as follows:

• Prepare any biscuit. You can use your favorite recipe or the one we described above.
• Finished biscuit cool and cut into cakes of the same size. Each billet is saturated with berry syrup and generously greased with sour cream, whipped with sugar, vanilla, any berries and thickener for cream.
• Fold the cakes on each other, surface and sides of the cake decorate the second part of the berry cream, whole berries and chopped nuts.

Curd and berry cake

This dessert will look great on the festive table. In addition, it can be prepared for a friendly party, bachelorette party or a meeting of guests. To prepare a cake with berries, a photo of which you can see in the article, exactly follow the recipe.

So, to make a biscuit, whip four eggs with one and a half glasses of sugar, two glasses of sifted flour, hydrated soda and three tablespoons of cocoa. Remove the oil with a detachable mold, pour the dough into it and put it in a preheated oven for 30 or 40 minutes.

Pour two teaspoons of gelatin with warm water and leave to swell for half an hour. After this, put the bowl on a slow fire and, stirring, melt its contents. In a suitable saucepan, put 600 grams of cottage cheese, add to it a glass of sugar and four tablespoons of sour cream (you can take yogurt). Thoroughly rub all the ingredients, add to them two thirds of gelatin and mix again well.

Five tablespoons of berries (you can use frozen ones), wipe through a sieve, mix with a glass of sugar and the rest of the gelatin. Put the resulting mixture in the refrigerator for five minutes (no more).

Sprinkle the surface of the biscuit with curd cream, and then gently pour it on the mashed potatoes. With a fork, draw on the dessert marble patterns. To do this, lightly press on the cream and make several circular movements. Ready to put the berry cake in the fridge for one hour. After this, carefully take the dessert out of the form, place it on a dish and serve it to the table with tea or soft drinks.

Cake "Berry Assortment"

This bright and beautiful dessert will not leave indifferent even the most severe critic. And its delicate taste will surely force your guests to ask for the supplement more than once.

In order to prepare the original cake with berries, 125 grams of butter at room temperature, whisk with 100 grams of sugar. Add 75 grams of flour, 70 grams of potato starch and a teaspoon of baking powder. Stir the dough thoroughly and put into a split baking dish. Put the future biscuit in a preheated oven and bake for half an hour.

Spread a tablespoon of gelatin in two tablespoons of warm water and wait for it to swell. 500 grams of sour cream, 150 grams of sugar, 200 ml of fatty cream, vanilla sugar, zest and juice of one lemon mix with prepared gelatin. The resulting cream slightly cool, and then lay out an even layer on the surface of the biscuit. After that, put the cake in the fridge for three hours.

Mix two tablespoons of starch with four spoons of freshly squeezed cherry juice. A glass of the same juice boil on the fire, mix with the starch and 200 grams of berry assortment (fine with black and red currants). Warm the mixture on fire for a couple of minutes, then remove it from the plate, add another 250 grams of berries, mix and let cool.

Decorate the berry mass with the surface of the cake and send the dessert to the refrigerator for one hour. When the time has passed, remove the cake from the mold, put it on the dish and cut into portions.

Chocolate dessert

Enjoy the original treats of your relatives and friends. To make a chocolate cake with berries, you will need to bake five eggs for a biscuit with a glass of sugar in a white foam. A glass of flour sift through a sieve and mix with eggs. Plug out the form with parchment, and then pour the dough into it. Preheat the oven and bake a biscuit in it for about half an hour.

To cook the cream, heat 250 grams of fat cream on the fire, add to it 125 grams of grated bitter chocolate and wait for it to dissolve. After that, remove the chocolate mass from the heat and cool it in the refrigerator.

To prepare the custard you need to mix 20 grams of flour, 30 grams of starch, 50 grams of sugar and three eggs. Then add 250 grams of hot cream and 250 grams of milk to them. The resulting mixture is heated on fire, not boiling. When the cream thickens, remove it from the stove and cool it in the refrigerator.

Finished biscuit cut in half, spread on the first custard custard and cover it with a second crust. Surface and sides of the cake spread with cream, decorate with berries and sprinkle with grated chocolate.

Cake "Berry"

Preparing this delicious dessert will not take you much time. The recipe is quite simple:

• Connect in a suitable container two chicken eggs, one and a half cups of sugar, a little slaked soda, a glass of kefir or sour cream, a glass of fresh or frozen berries and a half cup of sifted flour.
• Stir the dough thoroughly into a mold and bake until cooked.
• Sponge cake into two cakes, each of which is well lubricated with sour cream.
• The surface of the cake is decorated with grated halva and fresh berries.

Pancake dessert with cream

Cakes with fruits and berries are considered a favorite delicacy of adults and children. Therefore, we offer you this recipe:

• Bake thin sweet pancakes according to your favorite recipe.
• To make a cream, whip with a mixer 125 grams of yogurt, 250 grams of mascarpone cheese and two tablespoons of honey.
• Kiwi peel, cut into half rings, and then mix the fruit with fresh berries.
• Now you can proceed to collect the cake. To do this, spread the pancake cream, put a thin layer of berries, and on top cover with two pancakes. Repeat the operation until the ingredients run out.
• Finished dessert cream with cream, and decorate its surface with berries and fruits.

Wedding cake with berries

If the most important celebration in your life is scheduled for the summer months, then try to decorate the festive table according to the season.

A wedding cake with berries is the best for this purpose. Of course, for its preparation you will need the help of professionals, but you can design its design yourself. Focus on your preferences - and your guests will be delighted with the original idea.

Conclusion

We hope that you will like the summer berry cake. Thanks to our recipes, you can cook a lot of interesting desserts and surprise your family with new tastes.