Cake "Black Prince": recipe for a gentle dessert

The cake "Black Prince", the recipe of which will be considered below, turns out to be very delicate and delicious. Such a dessert can be prepared for any family or festive dinner. Especially it is pleasant to children, as in it there is a plenty of chocolate, cocoa powder and the condensed milk.

Cake "Black Prince": recipe

Necessary ingredients for the cake:

• Chicken eggs large - 3 pcs .;
• Sand sugar - 1 full glass;
• Cocoa powder - 3 large spoons;
• Baking soda with vinegar - according to the 1st dessert spoon;
• Chocolate dark bitter - 1 tile;
• Sour cream fresh dense - 1 glass;
• Wheat flour - 1.7 cups;
• Vegetable oil - 20 ml (for lubricating the mold).

The process of mixing the dough

The cake "Black Prince", the recipe of which provides for quick and thorough kneading of the dough, can be made from different bases. We decided to use chocolate biscuit as a lush cake. To create it, you need to break the chicken eggs, and then separate the yolks and squirrels. To yolks it is required to add granulated sugar, thick sour cream, cocoa powder, grated dark chocolate and baking soda with apple cider vinegar. Proteins should be kept in a refrigerator for 5-10 minutes, beat into a thick foam and put to the other half of the base. Then both components should be mixed and sprinkled with wheat flour. In the end, you should get a thick chocolate dough.

Biscuit baking process

Cake "Black Prince", the recipe of which is surprisingly simple, can be done both in the oven and with the use of multivark. The second option will be considered below. After all, in such a kitchen device, the biscuit will be baked much faster and will turn out to be much more magnificent.

So, the container must be oiled, and then put in it the entire pre-prepared basis. After that, the multivark should be closed and set the timer exactly for 60 minutes (in the baking mode). When the signal sounds, the cake should be reached, placed on a flat plate, and then cooled in air.

Required ingredients for cream:

• Whole condensed milk - 1 jar;
• Fresh creamy butter - 180 g;
• Dark chocolate without nuts and other additives - 1 tile.

Process of preparation of a cream

Cake "Black Prince" in the multivark can be prepared using any cream. We decided to use for this only condensed milk and melted butter. They are required to be thoroughly and thoroughly shaken with a blender. It is also necessary to grate the dark chocolate on the grater. It is useful for decorating dessert.

Forming a sweet dish

The cooled chocolate biscuit should be cut into 2 or 3 parts (in the form of a cake), and then each of them is richly greased with cream and put in the same sequence. From the top, dessert is also required to decorate with whipped condensed milk and butter, and then sprinkle with chocolate chips.

Correct feed to the table

As a result of all the above actions, you will get a dark dessert with a white filling. No wonder this sweet dish is called "Black Prince". Cake with condensed milk before serving to the table is recommended to withstand at least 3 or even 5 hours in the refrigerator. During this time, the biscuit will absorb the cream, become more gentle and soft.