The device for a hot dog - features of a choice and the review of manufacturers

Adherents of a healthy diet are powerless when it comes to fast food. About such tasty, about such harmful. Eaten on the run, unfortunately, you will be reckoned, if you abuse, but occasionally you can be pampered. Hot dog is an ideal representative of "fast food". Delicious, rich, relatively lean and hearty. Yes, the food is not for every day, but none the less. Hot dogs are extremely popular among the population - they are convenient to eat and can be bought everywhere. The abundance of points offering this dish will once again confirm our words. If you decide to create a small enterprise for the manufacture and sale of hot dogs, then this article will help you understand the equipment that will certainly be needed in the process of work. How to choose the device for making hot dogs, what kind of accompanying equipment will be needed, read below.

What are they made up of and how are they prepared?

Hot dog is a dish known all over the world. This is a white flour burger, stuffed with sausage. If desired, all kinds of flavorings are added. A hot dog from the United States, but today in almost every country in the world there is a special, special variation with reference to the peculiarities of culture. For example, in a Swedish hot dog instead of a bun, mashed potatoes are used, in Australia a sausage is replaced with a lobster.

The general principle is as follows:

• Buns warmed and cut along the entire length, forming a kind of pocket.
• Sausages warm up (in some cases, fried) and put into a bun.
• Over the sausages, toppings are added to taste - usually it is mustard and ketchup. If desired, mayonnaise, fried onions, pickled cucumbers, etc., are added.

Full list of necessary equipment

First, you need to decide how you plan to cook hot dogs.

There are 2 options:

1. Industrial toaster, which heats buns and roller grill, which will evenly fry sausages.
2. A complete machine for French hot dogs. It is a universal unit, which includes a container, where sausages are fried, and heating elements in the form of pins - buns are placed on them. The pins form a hole in the crumb for the sausage, while warming the bun in parallel.

The accompanying equipment includes:

• Refrigerator, which stores sausages and toppings;
• A showcase of gastronorms. It is used in the process of storage and exhibition of accompanying scraps that go to the main hot dog;
• A neutral storage device in which bread is stored.

In principle, that's all. If you wish, you can add to the list of refrigerated cabinets for the sale of beverages, freezing chests for the sale of ice cream, etc.

Hot Dog Machine from China

China is always ahead of the whole planet, when it comes to inexpensive technology. This equipment is preferred by owners of small outlets that work seasonally - the cost of equipment fully pays off for the period of work, the trader remains in good shape, and with more or less serious breakdown, equipment is scrapped, since repairs are often more expensive than a new device for hot -daughter.

Also, Chinese technological equipment has an attractive appearance, serving as additional advertising. If you are planning to start work from a small retail outlet to try your hand, then we recommend to stop on it. Pay attention to the following brands:

• Convito;
• Starfood;
• Airhot;
• JEJU;
• Viatto.

The price tag for Chinese technology is frankly low - from 7000 to 15000 rubles, depending on the performance.

The device for a hot dog from Russia

In the assortment of Russian manufacturers, which are engaged in equipping public catering enterprises, you can also find machines for making hot dogs. Their quality is higher than that of Chinese manufacturers. This is evident from the materials, the quality of the assembly, the heating elements.

Russian equipment for fast food preparation can serve for years on condition of regular service. We recommend to pay attention to the following companies:

• "Atesi";
• Sycom;
• TMM.

Domestic manufacturers are able to provide a reliable, wear-resistant apparatus for hot dogs. The price for it, depending on the model, varies from 15,000 to 25,000 rubles.

Technology from Europe

Equipment produced in Italy, France, Germany, is characterized by impeccable quality. The only "but" - it is designed to equip small businesses.

The European apparatus for a hot dog is provided mainly by an elegant French hot dog. The manufacturers are as follows:

• RollerGrill (a legend in the market);
• Sirman;
• Bartscher.

The average price is about 30,000-35,000 rubles.

Americans know how to cook hot dogs. Technology from the USA

American equipment for making hot dogs is the choice of those who appreciate the scale. If you are planning to set up a shopping tent in a place with high traffic, we recommend that you pay attention to brands from the United States.

Grills for the preparation of "hot dogs" in the performance of US producers in the majority of their planetary type. The working area consists of 2 autonomous chambers: in the first one, sausages are fried uniformly in the carousel type, while in the second one, the buns are warmed up with a pallet to saturate the air with moisture.

So, brands that can provide you an excellent machine for a hot dog. Sausage in the world-scale test for your customers is provided:

• Gold Medal Products;
• Star.

The price varies from 50,000 to 600,000 rubles, depending on the performance.