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Restaurant "Gastronomics": basic information, menu and reviews

St. Petersburg is one of the most beautiful and wealthy cities in Russia. Thousands of tourists come here every year, there are a huge number of hotels, restaurants, cafes and bars. But to find a really great place recently has become an incredibly difficult task.

To date, not only in the northern capital, but also in other major cities of Russia, there are a lot of cafes and restaurants. At the same time, the creators of most new projects do not even think about giving their visitors a decent level of service, high-quality dishes and acceptable prices for them. Today we will discuss in detail the work of the restaurant, which is part of the project "Ginza Project".

"Gastronomics" is a restaurant (SPb), which has been working for quite a long period and already has an excellent reputation. In this article we will conduct a detailed review of this institution, discuss the menu, and also learn the feedback and much more that is associated with this institution.

basic information

Restaurant "Gastronomics" is a very popular institution for St. Petersburg, the average score in which varies from one and a half to two thousand rubles. It is, as already mentioned, in the city of St. Petersburg. Address: Stremyannaya street, 21st house, building 5a. The institution operates according to the following schedule:

  • Monday - Wednesday - from 11 to 2;
  • Thursday - Friday - from 11 to one o'clock in the morning;
  • Saturday - Sunday - from noon to one o'clock in the morning.

In addition, it should be noted that the restaurant "Gastronomics" offers its customers to hold on its territory any ceremonial events, but in advance for this you should individually discuss all the nuances with the manager. You can talk to the administrator in person or by phone.

By the way, for those who plan to get to this institution on underground transport, it is worth noting that the nearest metro stations are Vladimirskaya, Mayakovskaya and Dostoevskaya.

Also worth noting is that at this place of public catering, anyone can order food delivery to the house. By the way, in this case you have the opportunity to taste dishes of European, vegetarian, Georgian, Asian, as well as author's cuisine.

Description

The restaurant "Gastronomics" (St. Petersburg), discussed today, is an excellent place for catering with a unique interior, as well as perfectly thought out design details. It should be noted that the design of the project involved a popular Moscow studio called NoGraph.

If you are planning to visit this institution, then you definitely need to know that it is located on the sixth floor of the shopping and entertainment center "Olympic Plaza", from where you can enjoy a splendid view of the historic center of St. Petersburg. By the way, one of the advantages of this project is the availability of an open kitchen, the area of which is about 400 square meters. It turns out that each client has the opportunity to observe how experienced chefs prepare from real products these masterpieces of cooking.

In addition, on the second floor of the facility discussed in this article is a large terrace, which functions throughout the year. This place of this restaurant is called an oasis, located in the center of St. Petersburg, and in winter it is an excellent place under a closed dome, where there is a special comfort and tranquility.

Chef

The main cook of this project is Anton Isakov, born in 1985 in the city of Leningrad. The young man studied at the Moscow Technical College, after which he became a ship cook. In 2005, the man began his culinary career, taking a job in the restaurant Sculptors, which belongs to Fabrizio Fatucci. Quite often these two people served the then President of the Russian Federation Dmitry Medvedev, both at closed and open events.

Among the main achievements of the chef in question at the moment, it is worth highlighting his participation in various festivals around the world. In this case, one can not fail to mention the performance in Paris at the festival called Omnivore Paris, as well as the presentation of the Russian Federation in the week of Russian cuisine in Estonia and the participation in the congress of cooks from different parts of the world where he was presented with a wide variety of new cooking techniques.

To date, Anton Isakov is a fairly successful person who tries to improve Russian cuisine and at the same time does not forget about his hobby, which is the writing of paintings.

Food Map

Restaurant "Gastronomics" menu has quite an interesting and extensive. In this case, anyone can order a variety of breakfasts, salads, hot snacks, vegetable dishes, soups, pizza, bakery, wok-dishes, pasta and risotto, fish and seafood, charcoal dishes, meat masterpieces of cooking, Japanese food, desserts and much more.

So, the steak "Ribai" here costs 2590 rubles. And the unique mini-burgers will cost you only 690 rubles. At the same time, you have the opportunity to try julienne from scallops and farm chicken for 620 rubles, salad with squid, yoghurt sauce, avocado and broccoli for 740 rubles, oysters for 590 rubles., Assorted Italian delicacies from meat for 890 rubles. , Pancakes for 220 rubles, Pavlova cake for 360 rubles., Napoleon cooked with mango, for 390 rubles, Medovik for 320 rubles, chocolate-cherry cake for 390 rubles, and a large number of other masterpieces Modern cooking.

Reviews

User comments about this institution are quite positive. People like high level of service, modern interior, home atmosphere and impeccable quality of dishes. You can come here safely, a pleasant appetite!

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