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Professional apple juicers - descriptions, descriptions and reviews

The choice and purchase of a professional juicer for apples is a complex and responsible occupation. In this article we will look at the main characteristics of the most popular models and tell you what to look for when making such a responsible purchase. Equally important is the quality of the fruit, of which juice is made.

What kind of apples are considered the best for juice?

More than 7,500 kinds of apples are grown all over the world. And not each of these varieties is suitable for creating tasty, and most importantly, useful apple juice. Let's look at the different types of apples that are available in our stores, and why choose one or the other:

  • Idared is considered the best option for creating a delicious juice. It contains a lot of sugar, so the output is a sweet product. Idared is one of the types of apples, which has the highest amount of nutrients.

By the way, there are controversies among cooks, whether it is necessary to remove before peeling the juice from apples peel, because it contains most of the nutritional value of these fruits. Therefore, to get the most benefit from apple juice, it makes sense to leave the skin in the process of making juice.

  • Gala apples come from New Zealand, but they have gained immense popularity in our country. But the fruits of one kind bought in the supermarket are often too different in their taste qualities. Therefore, it is better to use home fruit for making apple juice.
  • The Golden variety is less juicy than the two previous ones. For this reason, it is the worst suitable for creating a delicious juice. But do not get upset, you can always make a mix of two or three varieties. Such a taste not only will please your receptors, but also enrich the body with useful microelements and vitamins.

How many apples are needed to make a liter of juice?

Everything depends on the juiciness of one or another variety. Some fruits have more dry flesh than others. This means that more apples of dry varieties may be required to produce one cup (250 ml) of juice compared to the more juicy variety. For example, for one cup of juice, 3 Gala apples are sufficient, but at the same time, 5 Golden fruits are required.

Note that the amount of juice that you receive is also highly dependent on which juicer you are using. Professional models are much better than household ones.

Electric Juicers

The main advantage of professional juicers for apples is that they have more performance. Their developers took care that such a machine could work several hours in a row and at the same time not overheat. The productivity of a professional electric juicer for apples can reach 120 liters per hour. In this case, the juice turns out to be qualitative and concentrated.

The domestic market is widely represented by a variety of models of juicers from the following manufacturers:

  • "Neptune";
  • Rossoshanka;
  • "Firework";
  • "The Dacha".

Overview of popular models

In detail we will consider production of the first company. Juicers of great performance from the trademark "Neptune" are equipped with convenient functionality - automatic removal of oil cake from apples. At the same time, electricity consumption is minimal - only 300 W.

The American machine Robot Coupe J80 is a professional juicer for apples, great productivity, its spinning efficiency reaches 45% of the weight of fruit loaded into it. It has the following advantages:

  • Automatic feeding system (diameter 3 inches), which allows you to enter fruits and vegetables without using a pusher. The unique design of the feed tube eliminates the need for a pusher.
  • A powerful, stable commercial engine operates at a speed of 3000 rpm. This means that the juice is oxidized more slowly than in conventional juicers.
  • The noise level is so low that the device can be used in a bar right in front of the customer.

The basket for juice is easily seized. This allows you to quickly and easily perform its cleaning without the use of special equipment.

The " Dachnitsa SVPR-201" juicer does not have such great power and performance. Its weight exceeds 10 kg. The purity of the product is 92%. For a minute, it can process 1 kilogram of apples, from which, in the end, you will get juice, up to 50% of the original weight of apples.

Another leader of domestic production is the "Salute" juicer. Its performance is not the same as the model described above, the only time that the engine's power is 400 watts, and the weight reaches 13 kilograms. For an hour of operation, the machine can produce up to 60 liters of high-quality and healthy juice.

The cost of domestic manufacturer's products varies between 4-6 thousand rubles.

How do juicers work?

The process of obtaining apple juice is quite time consuming. Unlike other, softer fruits, it is not enough to use a press mechanism here. Professional juicers for apples work in two stages:

  1. Splitting up. The named fruits should be crushed into very small pieces. By the way, most manufacturers of professional juice extractors for apples offer specialized crushers or "twisters" for this purpose. Washed apples are fed entirely into a special bowl, and then pass through rotating metal teeth.
  2. Press. Again, unlike soft fruit, the apple needs to be pressed hard to release the juice. Apple presses come in different sizes. But regardless of them the principle of work is the same. The detailed apples are placed inside the frame of the press, which is equipped with a tissue bag, where the cake will be collected, or it falls into a container specially designed for it.

How to choose the best apple juicer

Immediately warn that it is inappropriate to buy professional juicers for apples in a small apartment. They look great in the kitchen of the restaurant or in the bar.

The study of marketers showed that the decision to buy a juicer in the family, as a rule, take women aged 20-50 years. And the main characteristics that potential buyers pay attention to are the external dimensions and weight of the equipment. But this is a household approach.

The purchase of a professional juicer for apples requires special knowledge. The most important thing that you need to pay attention to is the operating principle of the equipment. The following variants of juicers are on the market:

  • Centrifuge.
  • Screw conveyor.

The first are cheaper, but with constant intensive work, the apple product is heated. This process negatively affects the quality of the product. After all, at high temperatures, vitamins are destroyed in the finished product.

Advantage of juice extractors with screw principle of operation

Screw juice squeezers do not heat the finished product, so apple juice preserves more useful substances and vitamins. His taste is more gentle, and the nutritional value is much higher. Thus screw models consume much more energy electric energy. Agree that 20% of electricity savings is an excellent advantage, especially when it comes to large production.

When buying a juicer, you should pay attention to the presence of a grid for filtering the juice. It is desirable that it was made of stainless steel.

The next point of choosing a professional juicer for apples is the size of the neck. Its width should not be less than 75 mm, otherwise this unit can not be considered professional. And remember, the wider the throat, the better. In fact then it will be possible to put in the device the whole apples. And this will save time.

Choose juicers with engine power of 300 watts, or better - 500 watts. From this indicator depends the level of productivity of the juicer. Models with engine power, ranging from 300 to 500 W, will produce 3 liters of juice for every 10 minutes. And this is with an average speed of work.

Reviews of juicers for a large number of apples

The customers' opinion about this or that model is a great way to find out how the chosen kitchen machine actually works. Having studied the review of the best models of juicers for whole apples, one can say one thing - do not economize on quality. Users note that low-cost models are often made of low-quality materials, and this has a negative effect on service life. Therefore, you should choose models made of stainless metal and strong plastic.

All owners of juicers say that the taste of freshly squeezed juice does not even want to be compared with purchased and packaged products. And health benefits can not be overemphasized. The owners of bars and restaurants note that the acquisition of a professional juicer for apples positively affected the development of their business. And it's not surprising, because now a healthy lifestyle is in fashion, and freshly squeezed juices are its inalienable attribute.

Afterword

Guided by the knowledge that you have received, having studied this article, you can safely go shopping. Remember the simple rules and features of each model of the kitchen machine, and then you can buy the best juicer for apples.

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