Hyperglycaemic coma. It will not come if treated correctly.

Increased sugar in the blood or, speaking the medical language, hyperglycemia in diabetes mellitus, is an extremely dangerous condition. It can lead to very rapid and serious complications, and even cause coma. Patients suffering from diabetes, you need as carefully as possible to monitor the level of sugar in the blood. If there is a noticeable slight increase in sugar, it must be reduced and kept within normal limits.

To avoid a hyperglycemic coma, drink water. All excess sugar will be excreted in the urine. Along with this, move more, do household chores and exercise. I'll have to change some of my habits in terms of menus. A specialist will advise you to replace a number of products with others. It is also necessary to constantly and carefully adjust the medications taken based on the analysis.

Most often, hyperglycemic coma is characterized as a serious condition of diabetes mellitus. It arises because of a lack in the body of insulin. Against this background, there is a metabolic disorder, dehydration, ketoacidosis and hyperglycemia in diabetes mellitus. The coma develops if the patient does not make a timely intake of insulin or has violated the diet necessary for the disease. If there are infectious or purulent-inflammatory diseases in the body, the danger becomes even higher. In young patients who are unaware of the presence of diabetes, hyperglycemic coma may also occur.

Emergency care should begin with the first manifestations of the pre-coma. Usually it is a constant feeling of dry mouth and thirst, a feeling of nausea, often reaching vomiting. The patient begins to complain that he has a headache and weak limbs. With every minute indifference to everything around, drowsiness and lethargy increase. Gradually, the consciousness becomes turbid and a hyperglycemic coma sets in.

Emergency assistance must begin with an immediate call to the ambulance. Often it is enough to introduce the necessary dose of glucose to the patient in order to bring him to consciousness. If there are no additional complications, you can limit this measure.

How to recognize that this is a hyperglycemic coma? It is characterized by thin, dry and pointed facial features and pale skin. Arterial pressure is greatly reduced, the pulse is weak, but rapid. It is important in such moments to be near the patient and quickly put him on his side when there is vomiting. The person practically does not react to light signals, muscles are completely relaxed, the stomach is drawn in and the liver is enlarged. If the situation is urgent and there is nothing at hand that would help bring the patient to consciousness, you can apply the pain. It is proved that when plucking or striking on soft places a person very quickly leaves the coma.

The treatment is continued with the required dose of carbohydrates. The patient should quickly eat a few spoons of sugar, and then slowly chew the bread. Next, you must carefully monitor your health to avoid such situations. Along with the attending physician, schedule the necessary plan for taking medications, exercise programs, general treatment and diet. Carefully adhere to it. Be sure to get a notebook and daily count and write down in it how much today you used carbohydrates. Very carefully measure the sugar level. If several times it was seriously exceeded, be sure to tell your doctor about it. Perhaps some changes in the diet and preparations will restore the situation back to normal. Always carry a tag with information on the disease. This can be a rescue in a critical situation.